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Journal of Agricultural and Food Chemistry
|
March 5, 2025
High-Resolution Mass Spectrometry Approach for Proteomic and Metabolomic Analyses of High-Protein Soybean Seeds
Nazrul Islam, Hari B Krishnan, Janet Slovin, et al.
The Journal of Biological Chemistry
|
November 15, 2013
Structure of soybean serine acetyltransferase and formation of the cysteine regulatory complex as a molecular chaperone
Hankuil Yi, Sanghamitra Dey, Sangaralingam Kumaran, et al.
FEBS Letters
|
September 16, 1996
Rhizobium fredii synthesizes an array of lipooligosaccharides, including a novel compound with glucose inserted into the backbone of the molecule
M P Bec-Ferté, H B Krishnan, A Savagnac, et al.
International Journal of Molecular Sciences
|
July 9, 2020
Effect of Heat Stress on Seed Protein Composition and Ultrastructure of Protein Storage Vacuoles in the Cotyledonary Parenchyma Cells of Soybean Genotypes That Are Either Tolerant or Sensitive to Elevated Temperatures
Hari B Krishnan, Won-Seok Kim, Nathan W Oehrle, et al.
Scientific Reports
|
September 15, 2020
Overexpression of ATP sulfurylase improves the sulfur amino acid content, enhances the accumulation of Bowman-Birk protease inhibitor and suppresses the accumulation of the β-subunit of β-conglycinin in soybean seeds
Won-Seok Kim, Jeong Sun-Hyung, Nathan W Oehrle, et al.
Journal of Agricultural and Food Chemistry
|
July 28, 2018
Identification and Characterization of β-Lathyrin, an Abundant Glycoprotein of Grass Pea ( Lathyrus sativus L.), as a Potential Allergen
Quanle Xu, Bo Song, Fengjuan Liu, et al.
Journal of Bacteriology
|
July 31, 2012
Complete genome sequence of the broad-host-range strain Sinorhizobium fredii USDA257
Jørg Schuldes, Mariita Rodriguez Orbegoso, Christel Schmeisser, et al.
Molecular Plant-Microbe Interactions : MPMI
|
September 2, 2005
Sinorhizobium fredii USDA257 releases a 22-kDa outer membrane protein (Omp22) to the extracellular milieu when grown in calcium-limiting conditions
Won-Seok Kim, Jeong Sun-Hyung, Ro-Dong Park, et al.
Journal of Agricultural and Food Chemistry
|
April 19, 2007
Identification, characterization, epitope mapping, and three-dimensional modeling of the alpha-subunit of beta-conglycinin of soybean, a potential allergen for young pigs
Chunjiang J Fu, Joseph M Jez, Monty S Kerley, et al.
Journal of Agricultural and Food Chemistry
|
August 4, 2005
Nitrogen lowers the sulfur amino acid content of soybean (Glycine max [L.] Merr.) by regulating the accumulation of Bowman-Birk protease inhibitor
Hari B Krishnan, John O Bennett, Won-Seok Kim, et al.
Page
of 33
Search research articles
Search
Showing results (201-210 of 327) with videos related to
Sort By:
Page
of 33
Journal of Agricultural and Food Chemistry
|
March 5, 2025
High-Resolution Mass Spectrometry Approach for Proteomic and Metabolomic Analyses of High-Protein Soybean Seeds
Nazrul Islam, Hari B Krishnan, Janet Slovin, et al.
The Journal of Biological Chemistry
|
November 15, 2013
Structure of soybean serine acetyltransferase and formation of the cysteine regulatory complex as a molecular chaperone
Hankuil Yi, Sanghamitra Dey, Sangaralingam Kumaran, et al.
FEBS Letters
|
September 16, 1996
Rhizobium fredii synthesizes an array of lipooligosaccharides, including a novel compound with glucose inserted into the backbone of the molecule
M P Bec-Ferté, H B Krishnan, A Savagnac, et al.
International Journal of Molecular Sciences
|
July 9, 2020
Effect of Heat Stress on Seed Protein Composition and Ultrastructure of Protein Storage Vacuoles in the Cotyledonary Parenchyma Cells of Soybean Genotypes That Are Either Tolerant or Sensitive to Elevated Temperatures
Hari B Krishnan, Won-Seok Kim, Nathan W Oehrle, et al.
Scientific Reports
|
September 15, 2020
Overexpression of ATP sulfurylase improves the sulfur amino acid content, enhances the accumulation of Bowman-Birk protease inhibitor and suppresses the accumulation of the β-subunit of β-conglycinin in soybean seeds
Won-Seok Kim, Jeong Sun-Hyung, Nathan W Oehrle, et al.
Journal of Agricultural and Food Chemistry
|
July 28, 2018
Identification and Characterization of β-Lathyrin, an Abundant Glycoprotein of Grass Pea ( Lathyrus sativus L.), as a Potential Allergen
Quanle Xu, Bo Song, Fengjuan Liu, et al.
Journal of Bacteriology
|
July 31, 2012
Complete genome sequence of the broad-host-range strain Sinorhizobium fredii USDA257
Jørg Schuldes, Mariita Rodriguez Orbegoso, Christel Schmeisser, et al.
Molecular Plant-Microbe Interactions : MPMI
|
September 2, 2005
Sinorhizobium fredii USDA257 releases a 22-kDa outer membrane protein (Omp22) to the extracellular milieu when grown in calcium-limiting conditions
Won-Seok Kim, Jeong Sun-Hyung, Ro-Dong Park, et al.
Journal of Agricultural and Food Chemistry
|
April 19, 2007
Identification, characterization, epitope mapping, and three-dimensional modeling of the alpha-subunit of beta-conglycinin of soybean, a potential allergen for young pigs
Chunjiang J Fu, Joseph M Jez, Monty S Kerley, et al.
Journal of Agricultural and Food Chemistry
|
August 4, 2005
Nitrogen lowers the sulfur amino acid content of soybean (Glycine max [L.] Merr.) by regulating the accumulation of Bowman-Birk protease inhibitor
Hari B Krishnan, John O Bennett, Won-Seok Kim, et al.
Page
of 33