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Journal of Pediatric Gastroenterology and Nutrition|July 1, 1992
Solubility and digestibility of milk proteins in infant formulas exposed to different heat treatmentsS Rudloff, B Lönnerdal
The Journal of Nutrition|September 1, 1985
Calcium binding by alpha-lactalbumin in human milk and bovine milkB Lönnerdal, C Glazier
Advances in Experimental Medicine and Biology|January 15, 2002
Binding of transcobalamin II by human mammary epithelial cellsY Adkins, B Lönnerdal
Annual Review of Nutrition|January 1, 1995
Lactoferrin: molecular structure and biological functionB Lönnerdal, S Iyer
Acta Paediatrica (Oslo, Norway : 1992)|February 1, 1992
Re-evaluation of the whey protein/casein ratio of human milkC Kunz, B Lönnerdal
Comparative Biochemistry and Physiology. Biochemistry and Molecular Biology|August 1, 1994
Isolation and characterization of a 21 kDa whey protein in rhesus monkey (Macaca mulatta) milkC Kunz, B Lönnerdal
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