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International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity
|
October 24, 2001
The effects of yoghurt containing a novel fat emulsion on energy and macronutrient intakes in non-overweight, overweight and obese subjects
A A Burns, M B Livingstone, R W Welch, et al.
European Journal of Clinical Nutrition
|
December 1, 1991
Critical evaluation of energy intake data using fundamental principles of energy physiology: 2. Evaluating the results of published surveys
A E Black, G R Goldberg, S A Jebb, et al.
Biochemical Society Transactions
|
December 1, 1990
Blood and urinary measures of oxidant damage in healthy human subjects
G W Moore, J J Strain, G B Nevin, et al.
Biochemical Society Transactions
|
April 1, 1990
Investigation of basal metabolic rates and whole body measures of oxidant damage in vivo
G W Moore, J J Strain, G B Nevin, et al.
Public Health Nutrition
|
February 1, 2002
Analyses of the anthropometric data from the North/South Ireland Food Consumption Survey
S N McCarthy, K E Harrington, M Kiely, et al.
Public Health Nutrition
|
February 1, 2002
Macronutrient intakes and food sources in Irish adults: findings of the North/South Ireland Food Consumption Survey
K E Harrington, M J McGowan, M Kiely, et al.
The British Journal of Nutrition
|
September 1, 1994
Estimates of food and macronutrient intake in a random sample of Northern Ireland adolescents
J J Strain, P J Robson, M B Livingstone, et al.
The British Journal of Nutrition
|
December 5, 2000
Tracking of nutrient intakes in adolescence: the experiences of the Young Hearts Project, Northern Ireland
P J Robson, A M Gallagher, M B Livingstone, et al.
Journal of the American Dietetic Association
|
May 1, 1993
Measurements of total energy expenditure provide insights into the validity of dietary measurements of energy intake
A E Black, A M Prentice, G R Goldberg, et al.
Public Health Nutrition
|
February 1, 2002
Physical activity patterns in a nationally representative sample of adults in Ireland
M B Livingstone, P J Robson, S McCarthy, et al.
Page
of 7
Search research articles
Search
Showing results (41-50 of 61) with videos related to
Sort By:
Page
of 7
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity
|
October 24, 2001
The effects of yoghurt containing a novel fat emulsion on energy and macronutrient intakes in non-overweight, overweight and obese subjects
A A Burns, M B Livingstone, R W Welch, et al.
European Journal of Clinical Nutrition
|
December 1, 1991
Critical evaluation of energy intake data using fundamental principles of energy physiology: 2. Evaluating the results of published surveys
A E Black, G R Goldberg, S A Jebb, et al.
Biochemical Society Transactions
|
December 1, 1990
Blood and urinary measures of oxidant damage in healthy human subjects
G W Moore, J J Strain, G B Nevin, et al.
Biochemical Society Transactions
|
April 1, 1990
Investigation of basal metabolic rates and whole body measures of oxidant damage in vivo
G W Moore, J J Strain, G B Nevin, et al.
Public Health Nutrition
|
February 1, 2002
Analyses of the anthropometric data from the North/South Ireland Food Consumption Survey
S N McCarthy, K E Harrington, M Kiely, et al.
Public Health Nutrition
|
February 1, 2002
Macronutrient intakes and food sources in Irish adults: findings of the North/South Ireland Food Consumption Survey
K E Harrington, M J McGowan, M Kiely, et al.
The British Journal of Nutrition
|
September 1, 1994
Estimates of food and macronutrient intake in a random sample of Northern Ireland adolescents
J J Strain, P J Robson, M B Livingstone, et al.
The British Journal of Nutrition
|
December 5, 2000
Tracking of nutrient intakes in adolescence: the experiences of the Young Hearts Project, Northern Ireland
P J Robson, A M Gallagher, M B Livingstone, et al.
Journal of the American Dietetic Association
|
May 1, 1993
Measurements of total energy expenditure provide insights into the validity of dietary measurements of energy intake
A E Black, A M Prentice, G R Goldberg, et al.
Public Health Nutrition
|
February 1, 2002
Physical activity patterns in a nationally representative sample of adults in Ireland
M B Livingstone, P J Robson, S McCarthy, et al.
Page
of 7