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Plant Physiology|November 1, 1970
Biochemical factors affecting protein accumulation in the rice grainL J Cruz, G B Cagampang, B O JulianoPlant Foods for Human Nutrition (Dordrecht, Netherlands)|December 1, 1989
Properties of Thai cooked rice and noodles differing in glycemic index in noninsulin-dependent diabeticsB O Juliano, C M Perez, S Komindr, et al.Journal of Chemical Ecology|November 23, 2013
Olfactory sensitivity of two sympatric species of rice leaf folders (Lepidoptera: Pyralidae) to plant volatilesR Ramachandran, Z R Khan, P Caballero, et al.Plant Physiology|September 1, 1970
Enzymes of starch metabolism in the developing rice grainL C Baun, E P Palmiano, C M Perez, et al.Plant Foods for Human Nutrition (Dordrecht, Netherlands)|January 1, 1990
Effect of saline soil on grain quality of rices differing in salinity toleranceJ J Siscar-Lee, B O Juliano, R H Qureshi, et al.Plant Physiology|March 1, 1971
Starch metabolism in the leaf sheaths and culm of riceC M Perez, E P Palmiano, L C Baun, et al.Plant Foods for Human Nutrition (Dordrecht, Netherlands)|April 1, 1990
Effects of nitrogen fertilizer treatment and source and season on grain quality of IR64 riceC M Perez, B O Juliano, S K De Datta, et al.TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|November 2, 2013
Classification of cultivated rices into indica and japonica types by the isozyme, RFLP and two milled-rice methodsA P Resurreccion, C P Villareal, A Parco, et al.Plant Physiology|March 1, 1973
Protein metabolism in leaves and developing grains of rices differing in grain protein contentC M Perez, G B Cagampang, B V Esmama, et al.Plant Foods for Human Nutrition (Dordrecht, Netherlands)|January 1, 1987
Protein and energy utilization of boiled rice-legume diets and boiled cereals in growing ratsB O Eggum, B O Juliano, M G Ibabao, et al.Pageof 3