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B P Yu

Showing results (71-80 of 146) with videos related to

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Mechanisms of Ageing and Development|August 1, 1992
Effect of age-related lipid peroxidation on membrane fluidity and phospholipase A2: modulation by dietary restrictionB P Yu, E A Suescun, S Y Yang
Nature|March 3, 1977
Post-weaning food restriction reduces adipose cellularityH A Bertrand, E J Masoro, B P Yu
Metabolism: Clinical and Experimental|May 1, 1980
Nutrition-aging influence of catecholamine-promoted lipolysisB P Yu, H A Bertrand, E J Masoro
The Journal of Biological Chemistry|April 10, 1976
Analysis of the arrangement of protein components in the sarcomplasmic reticulum of rat skeletal muscleB P Yu, E J Masoro, T F Morley
Free Radical Biology & Medicine|May 1, 1994
Antioxidants reduce peroxyl-mediated inhibition of mitochondrial transcriptionB S Kristal, B J Park, B P Yu
The Journal of Nutrition|April 1, 1983
Temporal and compositional dietary restrictions modulate age-related changes in serum lipidsE J Masoro, C Compton, B P Yu, et al.
The Journal of Biological Chemistry|August 10, 1977
Spin label study of the sulfhydryl groups of sarcoplasmic reticulumB P Yu, E J Masoro, J Downs, et al.
Free Radical Biology & Medicine|January 1, 1992
Protection of DNA damage by dietary restrictionM H Chung, H Kasai, S Nishimura, et al.
Federation Proceedings|May 1, 1979
Analysis and exploration of age-related changes in mammalian structure and functionE J Masoro, H Bertrand, G Liepa, et al.
Gerontology|January 1, 1993
Is poly(A) tail length altered by aging or dietary restriction?B S Kristal, C C Conrad, A Richarson, et al.
Pageof 15

Showing results (71-80 of 146) with videos related to

Sort By:
Pageof 15
Mechanisms of Ageing and Development|August 1, 1992
Effect of age-related lipid peroxidation on membrane fluidity and phospholipase A2: modulation by dietary restrictionB P Yu, E A Suescun, S Y Yang
Nature|March 3, 1977
Post-weaning food restriction reduces adipose cellularityH A Bertrand, E J Masoro, B P Yu
Metabolism: Clinical and Experimental|May 1, 1980
Nutrition-aging influence of catecholamine-promoted lipolysisB P Yu, H A Bertrand, E J Masoro
The Journal of Biological Chemistry|April 10, 1976
Analysis of the arrangement of protein components in the sarcomplasmic reticulum of rat skeletal muscleB P Yu, E J Masoro, T F Morley
Free Radical Biology & Medicine|May 1, 1994
Antioxidants reduce peroxyl-mediated inhibition of mitochondrial transcriptionB S Kristal, B J Park, B P Yu
The Journal of Nutrition|April 1, 1983
Temporal and compositional dietary restrictions modulate age-related changes in serum lipidsE J Masoro, C Compton, B P Yu, et al.
The Journal of Biological Chemistry|August 10, 1977
Spin label study of the sulfhydryl groups of sarcoplasmic reticulumB P Yu, E J Masoro, J Downs, et al.
Free Radical Biology & Medicine|January 1, 1992
Protection of DNA damage by dietary restrictionM H Chung, H Kasai, S Nishimura, et al.
Federation Proceedings|May 1, 1979
Analysis and exploration of age-related changes in mammalian structure and functionE J Masoro, H Bertrand, G Liepa, et al.
Gerontology|January 1, 1993
Is poly(A) tail length altered by aging or dietary restriction?B S Kristal, C C Conrad, A Richarson, et al.
Pageof 15