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B Pignatelli

Showing results (41-50 of 63) with videos related to

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Carcinogenesis|September 1, 1995
Formation of 8-nitroguanine by the reaction of guanine with peroxynitrite in vitroV Yermilov, J Rubio, M Becchi, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 1, 1987
Synthesis, structure-activity relationships and a reaction mechanism for mutagenic N-nitroso derivatives of glycosylamines and Amadori compounds--model substances for N-nitrosated early Maillard reaction productsB Pignatelli, C Malaveille, M Friesen, et al.
IARC Scientific Publications|January 1, 1987
Synthesis, analysis and mutagenic activity of N-nitroso derivatives of glycosylamines and Amadori compounds: nitrosated model substances for the early Maillard reaction productsB Pignatelli, C Malaveille, M Friesen, et al.
IARC Scientific Publications|January 1, 1982
Carcinogen-metabolizing enzymes and susceptibility to chemical carcinogenesisH Bartsch, A Aitio, A M Camus, et al.
Chemical Research in Toxicology|April 25, 2000
Formation of N-nitrosamines and N-nitramines by the reaction of secondary amines with peroxynitrite and other reactive nitrogen species: comparison with nitrotyrosine formationM Masuda, H F Mower, B Pignatelli, et al.
Developments in Toxicology and Environmental Science|January 1, 1983
Assessment of endogenous nitrosation in humans in relation to the risk of cancer of the digestive tractH Bartsch, H Ohshima, N Muñoz, et al.
Mutation Research|February 1, 1992
Levels of direct-acting mutagens, total N-nitroso compounds in nitrosated fermented fish products, consumed in a high-risk area for gastric cancer in southern ChinaC S Chen, B Pignatelli, C Malaveille, et al.
The Journal of Biological Chemistry|September 5, 2001
Chlorination of guanosine and other nucleosides by hypochlorous acid and myeloperoxidase of activated human neutrophils. Catalysis by nicotine and trimethylamineM Masuda, T Suzuki, M D Friesen, et al.
Carcinogenesis|February 1, 1993
High gastric juice ascorbic acid concentrations in members of a gastric cancer familyG M Sobala, C J Schorah, B Pignatelli, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|November 1, 1993
In vivo nitrosoproline formation and other risk factors in Costa Rican children from high- and low-risk areas for gastric cancerR Sierra, A Chinnock, H Ohshima, et al.
Pageof 7

Showing results (41-50 of 63) with videos related to

Sort By:
Pageof 7
Carcinogenesis|September 1, 1995
Formation of 8-nitroguanine by the reaction of guanine with peroxynitrite in vitroV Yermilov, J Rubio, M Becchi, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 1, 1987
Synthesis, structure-activity relationships and a reaction mechanism for mutagenic N-nitroso derivatives of glycosylamines and Amadori compounds--model substances for N-nitrosated early Maillard reaction productsB Pignatelli, C Malaveille, M Friesen, et al.
IARC Scientific Publications|January 1, 1987
Synthesis, analysis and mutagenic activity of N-nitroso derivatives of glycosylamines and Amadori compounds: nitrosated model substances for the early Maillard reaction productsB Pignatelli, C Malaveille, M Friesen, et al.
IARC Scientific Publications|January 1, 1982
Carcinogen-metabolizing enzymes and susceptibility to chemical carcinogenesisH Bartsch, A Aitio, A M Camus, et al.
Chemical Research in Toxicology|April 25, 2000
Formation of N-nitrosamines and N-nitramines by the reaction of secondary amines with peroxynitrite and other reactive nitrogen species: comparison with nitrotyrosine formationM Masuda, H F Mower, B Pignatelli, et al.
Developments in Toxicology and Environmental Science|January 1, 1983
Assessment of endogenous nitrosation in humans in relation to the risk of cancer of the digestive tractH Bartsch, H Ohshima, N Muñoz, et al.
Mutation Research|February 1, 1992
Levels of direct-acting mutagens, total N-nitroso compounds in nitrosated fermented fish products, consumed in a high-risk area for gastric cancer in southern ChinaC S Chen, B Pignatelli, C Malaveille, et al.
The Journal of Biological Chemistry|September 5, 2001
Chlorination of guanosine and other nucleosides by hypochlorous acid and myeloperoxidase of activated human neutrophils. Catalysis by nicotine and trimethylamineM Masuda, T Suzuki, M D Friesen, et al.
Carcinogenesis|February 1, 1993
High gastric juice ascorbic acid concentrations in members of a gastric cancer familyG M Sobala, C J Schorah, B Pignatelli, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|November 1, 1993
In vivo nitrosoproline formation and other risk factors in Costa Rican children from high- and low-risk areas for gastric cancerR Sierra, A Chinnock, H Ohshima, et al.
Pageof 7