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Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|May 20, 2015
A proposed approach to systematically identify and monitor the corporate political activity of the food industry with respect to public health using publicly available informationM Mialon, B Swinburn, G SacksObesity Reviews : an Official Journal of the International Association for the Study of Obesity|January 19, 2005
Obesity prevention: a proposed framework for translating evidence into actionB Swinburn, T Gill, S KumanyikaObesity Reviews : an Official Journal of the International Association for the Study of Obesity|September 3, 2008
Obesity Policy Action framework and analysis grids for a comprehensive policy approach to reducing obesityG Sacks, B Swinburn, M LawrenceObesity Reviews : an Official Journal of the International Association for the Study of Obesity|May 23, 2003
Dusting off the epidemiological triad: could it work with obesity?G Egger, B Swinburn, S RossnerPreventive Medicine|December 22, 1999
Dissecting obesogenic environments: the development and application of a framework for identifying and prioritizing environmental interventions for obesityB Swinburn, G Egger, F RazaJournal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|July 16, 2003
Child malnutrition in Vietnam and its transition in an era of economic growthN M Thang, B PopkinBulletin of the World Health Organization|January 1, 1994
Drinking-water quality, sanitation, and breast-feeding: their interactive effects on infant healthJ VanDerslice, B Popkin, J BriscoeEuropean Journal of Clinical Nutrition|January 9, 1999
The nutritional status and dietary pattern of Chinese adolescents, 1991 and 1993Y Wang, B Popkin, F ZhaiDiabetic Medicine : a Journal of the British Diabetic Association|July 1, 1997
Community-based approaches for the primary prevention of non-insulin-dependent diabetes mellitusD Simmons, J Voyle, B Swinburn, et al.Ethnicity & Health|April 4, 1998
Reproducibility and validity of a food frequency questionnaire in European and Polynesian New ZealandersP Metcalf, B Swinburn, R Scragg, et al.Pageof 71