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Journal of the American Pharmaceutical Association (Washington, D.C. : 1996)
|
December 28, 1999
Outcomes of a community pharmacy-based diabetes monitoring program
R Berringer, M C Shibley, C C Cary, et al.
International Journal of Epidemiology
|
June 11, 2002
An ecologic study of protective equipment and injury in two contact sports
Stephen W Marshall, Anna E Waller, Randall W Dick, et al.
A&A Practice
|
January 4, 2023
A Case Report of Hypotension and Methemoglobinemia Associated With Gunshot Residue Poisoning: Nitrite-Induced Methemoglobinemia
David B Pugh, Aakash Saxena, Lauren E Barta, et al.
Toxicologic Pathology
|
November 1, 2006
Pulmonary fibrosis and ferruginous bodies associated with exposure to synthetic fibers
Andrew J Ghio, William Funkhouser, Christopher B Pugh, et al.
The Annals of Pharmacotherapy
|
August 31, 1999
Effect of over-the-counter cimetidine on phenytoin concentrations in patients with seizures
J A Rafi, L M Frazier, S M Driscoll-Bannister, et al.
Journal of the National Medical Association
|
October 24, 2002
Timeliness of immunizations of children in a Medicaid primary care case management managed care program
James J Cotter, J D Bramble, Viktor E Bovbjerg, et al.
Evaluation & the Health Professions
|
January 5, 2001
Effect of different types of Medicaid managed care on childhood immunization rates
J J Cotter, K A McDonald, D A Parker, et al.
The American Journal of Cardiology
|
June 1, 1978
Unstable angina pectoris: a randomized study of patients treated medically and surgically
B Pugh, M R Platt, L J Mills, et al.
Meat Science
|
November 9, 2011
Carcass and beef color characteristics of three biological types of cattle grazing cool-season forages supplemented with soyhulls
R T Baublits, A H Brown, F W Pohlman, et al.
Meat Science
|
November 9, 2011
Fatty acid and sensory characteristics of beef from three biological types of cattle grazing cool-season forages supplemented with soyhulls
R T Baublits, A H Brown, F W Pohlman, et al.
Page
of 5
Search research articles
Search
Showing results (41-50 of 50) with videos related to
Sort By:
Page
of 5
You have reached the last page of results.
This site can display upto 50 results.
Journal of the American Pharmaceutical Association (Washington, D.C. : 1996)
|
December 28, 1999
Outcomes of a community pharmacy-based diabetes monitoring program
R Berringer, M C Shibley, C C Cary, et al.
International Journal of Epidemiology
|
June 11, 2002
An ecologic study of protective equipment and injury in two contact sports
Stephen W Marshall, Anna E Waller, Randall W Dick, et al.
A&A Practice
|
January 4, 2023
A Case Report of Hypotension and Methemoglobinemia Associated With Gunshot Residue Poisoning: Nitrite-Induced Methemoglobinemia
David B Pugh, Aakash Saxena, Lauren E Barta, et al.
Toxicologic Pathology
|
November 1, 2006
Pulmonary fibrosis and ferruginous bodies associated with exposure to synthetic fibers
Andrew J Ghio, William Funkhouser, Christopher B Pugh, et al.
The Annals of Pharmacotherapy
|
August 31, 1999
Effect of over-the-counter cimetidine on phenytoin concentrations in patients with seizures
J A Rafi, L M Frazier, S M Driscoll-Bannister, et al.
Journal of the National Medical Association
|
October 24, 2002
Timeliness of immunizations of children in a Medicaid primary care case management managed care program
James J Cotter, J D Bramble, Viktor E Bovbjerg, et al.
Evaluation & the Health Professions
|
January 5, 2001
Effect of different types of Medicaid managed care on childhood immunization rates
J J Cotter, K A McDonald, D A Parker, et al.
The American Journal of Cardiology
|
June 1, 1978
Unstable angina pectoris: a randomized study of patients treated medically and surgically
B Pugh, M R Platt, L J Mills, et al.
Meat Science
|
November 9, 2011
Carcass and beef color characteristics of three biological types of cattle grazing cool-season forages supplemented with soyhulls
R T Baublits, A H Brown, F W Pohlman, et al.
Meat Science
|
November 9, 2011
Fatty acid and sensory characteristics of beef from three biological types of cattle grazing cool-season forages supplemented with soyhulls
R T Baublits, A H Brown, F W Pohlman, et al.
Page
of 5