Showing results (1-10 of 17) with videos related to

Sort By:
Pageof 2
The Journal of Nutrition|May 1, 1983
Effects of iron status and soy protein on iron absorption by ratsB R Schricker, D D Miller, D Van Campen
The Journal of Nutrition|September 1, 1982
In vitro estimation of iron availability in meals containing soy productsB R Schricker, D D Miller, D Van Campen
Journal of Animal Science|August 1, 1989
Influence of lysocellin and monensin on mineral metabolism of steers fed forage-based dietsJ W Spears, B R Schricker, J C Burns
The American Journal of Clinical Nutrition|October 1, 1981
An in vitro method for estimation of iron availability from mealsD D Miller, B R Schricker, R R Rasmussen, et al.
The Journal of Nutrition|January 1, 1982
Biological effects of substituting enriched 54Fe for natural iron in ratsB R Schricker, M D Gilbert, D D Miller, et al.
The American Journal of Clinical Nutrition|October 1, 1981
A comparison of in vivo and in vitro methods for determining availability of iron from mealsB R Schricker, D D Miller, R R Rasmussen, et al.
Journal of Dairy Science|July 1, 1989
Effects of Rumen-Mate on lactational performance of Holsteins fed a high grain dietL C Solorzano, L E Armentano, R S Emery, et al.
Journal of Dairy Science|June 1, 1988
Effects of a new multielement buffer on production, ruminal environment, and blood minerals of lactating dairy cowsC R Staples, S M Emanuele, M Ventura, et al.
Pageof 2