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International Journal of Food Microbiology|May 3, 2000
Problems associated with the direct viable count procedure applied to gram-positive bacteriaB Regnault, S Martin-Delautre, P A GrimontResearch in Microbiology|October 19, 2000
Oligonucleotide probe for the visualization of Escherichia coli/Escherichia fergusonii cells by in situ hybridization: specificity and potential applicationsB Regnault, S Martin-Delautre, M Lejay-Collin, et al.Research in Microbiology|October 10, 1998
Universal ribotyping method using a chemically labelled oligonucleotide probe mixtureB Regnault, F Grimont, P A GrimontResearch in Microbiology|January 11, 2000
Exploring the frontier between life and death in Escherichia coli: evaluation of different viability markers in live and heat- or UV-killed cellsA Villarino, O M Bouvet, B Regnault, et al.Research in Microbiology|April 3, 2001
Identification by in situ hybridization of segmented filamentous bacteria in the intestine of diarrheic rainbow trout (Oncorhynchus mykiss)M C Urdaci, B Regnault, P A GrimontResearch in Microbiology|October 1, 1992
DNA fingerprinting of Chlamydia trachomatis by use of ribosomal RNA, oligonucleotide and randomly cloned DNA probesC Scieux, F Grimont, B Regnault, et al.International Journal of Food Microbiology|May 3, 2000
Cellular activities in ultra-violet killed Escherichia coliA Villarino, O Bouvet, B Regnault, et al.Research in Microbiology|June 1, 1993
Molecular typing of Chlamydia trachomatis by random amplification of polymorphic DNAC Scieux, F Grimont, B Regnault, et al.Research in Microbiology|February 1, 1990
rRNA gene restriction patterns of Leptospira: a molecular typing systemP Pérolat, F Grimont, B Regnault, et al.Canadian Journal of Microbiology|April 1, 1988
Use of DNA reassociation in bacterial classificationP A GrimontPageof 12