Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

B Rodriguez

Showing results (31-40 of 535) with videos related to

Pageof 54
Sort By:
Chemmedchem|December 12, 2018
The Role of the Phosphorus Atom in Drug DesignJuan B Rodriguez, Carola Gallo-Rodriguez
Archivos Latinoamericanos De Nutricion|September 6, 2000
Sources of errors in the quantitative analysis of food carotenoids by HPLCM Kimura, D B Rodriguez-Amaya
Plant Cell Reports|November 20, 2013
Short-term storage of cotton pollenB Rodriguez-Garay, J R Barrow
Chemmedchem|May 23, 2024
Organoselenium Compounds in Medicinal ChemistryCarola Gallo-Rodriguez, Juan B Rodriguez
Plos One|December 1, 2017
Interactive effects of spectral quality and trace metal availability on the growth of Trichodesmium and SymbiodiniumIrene B Rodriguez, Tung-Yuan Ho
European Journal of Pharmaceutical Sciences : Official Journal of the European Federation for Pharmaceutical Sciences|December 9, 2008
Multiscale modelling of drug-induced effects on cardiac electrophysiological activityT Brennan, M Fink, B Rodriguez
FEMS Microbiology Letters|October 1, 1990
Factors influencing the utilisation of L-malate by yeastsS B Rodriguez, R J Thornton
Cancer|October 1, 1996
American Indian women's talking circle. A cervical cancer screening and prevention projectF S Hodge, L Fredericks, B Rodriguez
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|August 6, 2008
Variation in the carotenoid composition of the lycopene-rich Brazilian fruit Eugenia uniflora LOrnella M Porcu, Delia B Rodriguez-Amaya
Journal - Association of Official Analytical Chemists|January 1, 1989
Survey of aflatoxins, ochratoxin A, zearalenone, and sterigmatocystin in some Brazilian foods by using multi-toxin thin-layer chromatographic methodL M Soares, D B Rodriguez-Amaya
Pageof 54

Showing results (31-40 of 535) with videos related to

Sort By:
Pageof 54
Chemmedchem|December 12, 2018
The Role of the Phosphorus Atom in Drug DesignJuan B Rodriguez, Carola Gallo-Rodriguez
Archivos Latinoamericanos De Nutricion|September 6, 2000
Sources of errors in the quantitative analysis of food carotenoids by HPLCM Kimura, D B Rodriguez-Amaya
Plant Cell Reports|November 20, 2013
Short-term storage of cotton pollenB Rodriguez-Garay, J R Barrow
Chemmedchem|May 23, 2024
Organoselenium Compounds in Medicinal ChemistryCarola Gallo-Rodriguez, Juan B Rodriguez
Plos One|December 1, 2017
Interactive effects of spectral quality and trace metal availability on the growth of Trichodesmium and SymbiodiniumIrene B Rodriguez, Tung-Yuan Ho
European Journal of Pharmaceutical Sciences : Official Journal of the European Federation for Pharmaceutical Sciences|December 9, 2008
Multiscale modelling of drug-induced effects on cardiac electrophysiological activityT Brennan, M Fink, B Rodriguez
FEMS Microbiology Letters|October 1, 1990
Factors influencing the utilisation of L-malate by yeastsS B Rodriguez, R J Thornton
Cancer|October 1, 1996
American Indian women's talking circle. A cervical cancer screening and prevention projectF S Hodge, L Fredericks, B Rodriguez
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|August 6, 2008
Variation in the carotenoid composition of the lycopene-rich Brazilian fruit Eugenia uniflora LOrnella M Porcu, Delia B Rodriguez-Amaya
Journal - Association of Official Analytical Chemists|January 1, 1989
Survey of aflatoxins, ochratoxin A, zearalenone, and sterigmatocystin in some Brazilian foods by using multi-toxin thin-layer chromatographic methodL M Soares, D B Rodriguez-Amaya
Pageof 54