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Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
May 23, 2003
How much physical activity is enough to prevent unhealthy weight gain? Outcome of the IASO 1st Stock Conference and consensus statement
W H M Saris, S N Blair, M A van Baak, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
INFORMAS (International Network for Food and Obesity/non-communicable diseases Research, Monitoring and Action Support): overview and key principles
B Swinburn, G Sacks, S Vandevijvere, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index
B Swinburn, S Vandevijvere, V Kraak, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring the price and affordability of foods and diets globally
A Lee, C N Mhurchu, G Sacks, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring the levels of important nutrients in the food supply
B Neal, G Sacks, B Swinburn, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
A proposed approach to monitor private-sector policies and practices related to food environments, obesity and non-communicable disease prevention
G Sacks, B Swinburn, V Kraak, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring the impacts of trade agreements on food environments
S Friel, L Hattersley, W Snowdon, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring food and non-alcoholic beverage promotions to children
B Kelly, L King, L Baur, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring policy and actions on food environments: rationale and outline of the INFORMAS policy engagement and communication strategies
H Brinsden, T Lobstein, J Landon, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring foods and beverages provided and sold in public sector settings
M L'Abbé, A Schermel, L Minaker, et al.
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of 8
Search research articles
Search
Showing results (61-70 of 71) with videos related to
Sort By:
Page
of 8
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
May 23, 2003
How much physical activity is enough to prevent unhealthy weight gain? Outcome of the IASO 1st Stock Conference and consensus statement
W H M Saris, S N Blair, M A van Baak, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
INFORMAS (International Network for Food and Obesity/non-communicable diseases Research, Monitoring and Action Support): overview and key principles
B Swinburn, G Sacks, S Vandevijvere, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index
B Swinburn, S Vandevijvere, V Kraak, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring the price and affordability of foods and diets globally
A Lee, C N Mhurchu, G Sacks, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring the levels of important nutrients in the food supply
B Neal, G Sacks, B Swinburn, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
A proposed approach to monitor private-sector policies and practices related to food environments, obesity and non-communicable disease prevention
G Sacks, B Swinburn, V Kraak, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring the impacts of trade agreements on food environments
S Friel, L Hattersley, W Snowdon, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring food and non-alcoholic beverage promotions to children
B Kelly, L King, L Baur, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring policy and actions on food environments: rationale and outline of the INFORMAS policy engagement and communication strategies
H Brinsden, T Lobstein, J Landon, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring foods and beverages provided and sold in public sector settings
M L'Abbé, A Schermel, L Minaker, et al.
Page
of 8