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Journal of the American Geriatrics Society|February 1, 1986
Nutrition, cancer, and aging: an annotated review. I. Diet, carcinogenesis, and agingL Balducci, C Wallace, T Khansur, et al.
Proceedings of the National Academy of Sciences of the United States of America|October 31, 2002
A viral suppressor of RNA silencing differentially regulates the accumulation of short interfering RNAs and micro-RNAs in tobaccoAllison C Mallory, Brenda J Reinhart, David Bartel, et al.
The Journal of Antimicrobial Chemotherapy|March 26, 2003
Analyses of ampC gene expression in Serratia marcescens reveal new regulatory propertiesSteven D Mahlen, Stacey S Morrow, Baha Abdalhamid, et al.
Canadian Medical Education Journal|March 28, 2017
Exploring social media and admissions decision-making - friends or foes?Marcus Law, Maria Mylopoulos, Paula Veinot, et al.
Scientific Reports|February 20, 2019
Increased temperatures and elevated CO2 levels reduce the sensitivity of Conyza canadensis and Chenopodium album to glyphosateMaor Matzrafi, Caio Brunharo, Parsa Tehranchian, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 1, 1982
Effect of dietary butylated hydroxyanisole on methylazoxymethanol acetate-induced toxicity in miceB S Reddy, K Furuya, D Hanson, et al.
Advances in Skin & Wound Care|November 15, 2000
The lived experience of having a pressure ulcer: a qualitative analysisD K Langemo, H Melland, D Hanson, et al.
Journal of Biomaterials Science. Polymer Edition|October 27, 2007
Effects of oxygen plasma treatment on adipose-derived human mesenchymal stem cell adherence to poly(L-lactic acid) scaffoldsAriel D Hanson, Michelle E Wall, Behnam Pourdeyhimi, et al.
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