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Metabolism: Clinical and Experimental|August 25, 1999
Longitudinal changes in serum 25-hydroxyvitamin D in older peopleH M Perry, M Horowitz, J E Morley, et al.The Journal of Nutrition, Health & Aging|December 31, 2019
Defining Vitality Using Physical and Mental Well-Being Measures in Nursing Homes: A Prospective StudyE Masciocchi, M Maltais, K El Haddad, et al.The Journal of Nutrition, Health & Aging|November 27, 2020
Age-Related Frailty: A Clinical Model for Geroscience?C Takeda, D Angioni, E Setphan, et al.The Journal of Nutrition, Health & Aging|June 27, 2001
Nutritional risk factors for institutional placement in Alzheimer's disease after one year follow-upS Andrieu, W Reynish, F Nourhashemi, et al.L'Encephale|June 30, 2000
[Causes and consequences of elderly's agitated and aggressive behavior]J M Leger, R Moulias, B Vellas, et al.Nutrition (Burbank, Los Angeles County, Calif.)|March 1, 1992
Relationship between malnutrition and falls in the elderlyB Vellas, R N Baumgartner, S J Wayne, et al.La Revue De Medecine Interne|July 26, 2000
[Alzheimer's disease: from pathology to preventive methods?]F Nourhashémi, P J Ousset, S Guyonnet, et al.The Journal of Frailty & Aging|August 11, 2018
Designing Drug Trials for Frailty: ICFSR Task Force 2018M Pahor, S B Kritchevsky, D L Waters, et al.The Journal of Nutrition, Health & Aging|September 19, 2000
A prospective study of changes on nutritional patterns 6 months before and 18 months after retirementS Lauque, F Nourashémi, C Soleilhavoup, et al.La Revue De Medecine Interne|January 9, 2004
[Burden experienced by informal caregivers assisting Alzheimer's patients in the REAL.FR study]S Andrieu, L Balardy, S Gillette-Guyonnet, et al.Pageof 37