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B Wouters

Showing results (71-80 of 78) with videos related to

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Food Chemistry|September 30, 2023
Tailoring the formulation of sugar-snap cookies to lower in vitro starch digestibility: A response surface modelling approachLeonardo I Mulargia, Elien Lemmens, Konstantinos Korompokis, et al.
Science (New York, N.Y.)|May 23, 2015
Glacier mass loss. Dynamic thinning of glaciers on the Southern Antarctic PeninsulaB Wouters, A Martin-Español, V Helm, et al.
Current Research in Food Science|February 25, 2026
Impact of kilning on the fermentability of oat wholemeal flour and related bioconversion of starch, protein, dietary fibre, and phytateEline Lambrechts, Ewoud Blontrock, Thomas Gettemans, et al.
Nature Communications|April 1, 2017
A tipping point in refreezing accelerates mass loss of Greenland's glaciers and ice capsB Noël, W J van de Berg, S Lhermitte, et al.
Chronic Respiratory Disease|June 3, 2015
Presence of brain pathology in deceased subjects with and without chronic obstructive pulmonary diseaseFiona A H M Cleutjens, Martijn A Spruit, Jan Beckervordersandforth, et al.
Veterinary Journal (London, England : 1997)|October 9, 2014
Characterization of pantropic canine coronavirus from BrazilLuciane D Pinto, Iracema N Barros, Renata F Budaszewski, et al.
International Journal for Parasitology. Parasites and Wildlife|June 24, 2015
Fatal systemic toxoplasmosis in Valley quail (Callipepla californica)Renata A Casagrande, Hilda F J Pena, Aline D Cabral, et al.
Nature Communications|September 15, 2020
Low elevation of Svalbard glaciers drives high mass loss variabilityBrice Noël, C L Jakobs, W J J van Pelt, et al.
Pageof 8

Showing results (71-80 of 78) with videos related to

Sort By:
Pageof 8
You have reached the last page of results.This site can display upto 78 results.
Food Chemistry|September 30, 2023
Tailoring the formulation of sugar-snap cookies to lower in vitro starch digestibility: A response surface modelling approachLeonardo I Mulargia, Elien Lemmens, Konstantinos Korompokis, et al.
Science (New York, N.Y.)|May 23, 2015
Glacier mass loss. Dynamic thinning of glaciers on the Southern Antarctic PeninsulaB Wouters, A Martin-Español, V Helm, et al.
Current Research in Food Science|February 25, 2026
Impact of kilning on the fermentability of oat wholemeal flour and related bioconversion of starch, protein, dietary fibre, and phytateEline Lambrechts, Ewoud Blontrock, Thomas Gettemans, et al.
Nature Communications|April 1, 2017
A tipping point in refreezing accelerates mass loss of Greenland's glaciers and ice capsB Noël, W J van de Berg, S Lhermitte, et al.
Chronic Respiratory Disease|June 3, 2015
Presence of brain pathology in deceased subjects with and without chronic obstructive pulmonary diseaseFiona A H M Cleutjens, Martijn A Spruit, Jan Beckervordersandforth, et al.
Veterinary Journal (London, England : 1997)|October 9, 2014
Characterization of pantropic canine coronavirus from BrazilLuciane D Pinto, Iracema N Barros, Renata F Budaszewski, et al.
International Journal for Parasitology. Parasites and Wildlife|June 24, 2015
Fatal systemic toxoplasmosis in Valley quail (Callipepla californica)Renata A Casagrande, Hilda F J Pena, Aline D Cabral, et al.
Nature Communications|September 15, 2020
Low elevation of Svalbard glaciers drives high mass loss variabilityBrice Noël, C L Jakobs, W J J van Pelt, et al.
Pageof 8