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Bahare Pasandide

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Food Science and Biotechnology|September 29, 2018
Pectin extraction from citron peel: optimization by Box-Behnken response surface designBahare Pasandide, Faramarz Khodaiyan, Zeinab Mousavi, et al.
Carbohydrate Polymers|October 21, 2017
Optimization of aqueous pectin extraction from Citrus medica peelBahare Pasandide, Faramarz Khodaiyan, Zeinab E Mousavi, et al.
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Showing results (1-10 of 2) with videos related to

Sort By:
Pageof 1
Food Science and Biotechnology|September 29, 2018
Pectin extraction from citron peel: optimization by Box-Behnken response surface designBahare Pasandide, Faramarz Khodaiyan, Zeinab Mousavi, et al.
Carbohydrate Polymers|October 21, 2017
Optimization of aqueous pectin extraction from Citrus medica peelBahare Pasandide, Faramarz Khodaiyan, Zeinab E Mousavi, et al.
Pageof 1