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Bailiang Li

Showing results (41-50 of 143) with videos related to

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Journal of Agricultural and Food Chemistry|December 23, 2020
<i>Lactobacillus plantarum</i> KLDS1.0344 and <i>Lactobacillus acidophilus</i> KLDS1.0901 Mixture Prevents Chronic Alcoholic Liver Injury in Mice by Protecting the Intestinal Barrier and Regulating Gut Microbiota and Liver-Related PathwaysHuizhen Li, Jialu Shi, Li Zhao, et al.
Probiotics and Antimicrobial Proteins|June 20, 2024
Potential Probiotic Weizmannia coagulans WC10 Improved Antibiotic-Associated Diarrhea in Mice by Regulating the Gut Microbiota and Metabolic HomeostasisZengbo Wang, Zengtao Guo, Libo Liu, et al.
Frontiers in Immunology|March 1, 2024
Enhancing immune regulation <i>in vitro</i>: the synergistic impact of 3'-sialyllactose and osteopontin in a nutrient blend following influenza virus infectionZhengtao Guo, Qinggang Xie, Qiqi Ren, et al.
Foods (Basel, Switzerland)|August 26, 2023
Genome Analysis of <i>Bifidobacterium Bifidum</i> E3, Structural Characteristics, and Antioxidant Properties of ExopolysaccharidesYingxue Yue, Yuqi Wang, Yu Han, et al.
Journal of Food Science|July 21, 2025
Flavor Substances of Plant Foods: A Review of Structural Properties, Biogenic Flavor Mechanisms, and ChallengesYuejiao Xing, Hongjuan Teng, Yue San, et al.
Foods (Basel, Switzerland)|November 27, 2021
Anti-Cancer Properties of Coix Seed Oil against HT-29 Colon Cells through Regulation of the PI3K/AKT Signaling PathwayChunlei Ni, Bailiang Li, Yangyue Ding, et al.
Microbiology Spectrum|April 19, 2023
Antibiotic Conditioning Shapes Pseudosterile Mouse Models by Deleting Colonic Microbes Rather than Small Intestinal MicrobesQingxue Chen, Xinming Ma, Zhishuang Xing, et al.
Journal of Agricultural and Food Chemistry|October 17, 2022
2'-Fucosyllactose Promotes the Production of Short-Chain Fatty Acids and Improves Immune Function in Human-Microbiota-Associated Mice by Regulating Gut MicrobiotaQingxue Chen, Qianlong Yin, Qinggang Xie, et al.
Frontiers in Immunology|September 12, 2022
Immunomodulatory effects of the <i>Bifidobacterium longum</i> BL-10 on lipopolysaccharide-induced intestinal mucosal immune injuryJiahuan Dong, Lijun Ping, Ting Cao, et al.
Frontiers in Microbiology|April 27, 2019
Major Traditional Probiotics: Comparative Genomic Analyses and Roles in Gut Microbiome of Eight CohortsGuangwen Luo, Bailiang Li, Cailu Yang, et al.
Pageof 15

Showing results (41-50 of 143) with videos related to

Sort By:
Pageof 15
Journal of Agricultural and Food Chemistry|December 23, 2020
<i>Lactobacillus plantarum</i> KLDS1.0344 and <i>Lactobacillus acidophilus</i> KLDS1.0901 Mixture Prevents Chronic Alcoholic Liver Injury in Mice by Protecting the Intestinal Barrier and Regulating Gut Microbiota and Liver-Related PathwaysHuizhen Li, Jialu Shi, Li Zhao, et al.
Probiotics and Antimicrobial Proteins|June 20, 2024
Potential Probiotic Weizmannia coagulans WC10 Improved Antibiotic-Associated Diarrhea in Mice by Regulating the Gut Microbiota and Metabolic HomeostasisZengbo Wang, Zengtao Guo, Libo Liu, et al.
Frontiers in Immunology|March 1, 2024
Enhancing immune regulation <i>in vitro</i>: the synergistic impact of 3'-sialyllactose and osteopontin in a nutrient blend following influenza virus infectionZhengtao Guo, Qinggang Xie, Qiqi Ren, et al.
Foods (Basel, Switzerland)|August 26, 2023
Genome Analysis of <i>Bifidobacterium Bifidum</i> E3, Structural Characteristics, and Antioxidant Properties of ExopolysaccharidesYingxue Yue, Yuqi Wang, Yu Han, et al.
Journal of Food Science|July 21, 2025
Flavor Substances of Plant Foods: A Review of Structural Properties, Biogenic Flavor Mechanisms, and ChallengesYuejiao Xing, Hongjuan Teng, Yue San, et al.
Foods (Basel, Switzerland)|November 27, 2021
Anti-Cancer Properties of Coix Seed Oil against HT-29 Colon Cells through Regulation of the PI3K/AKT Signaling PathwayChunlei Ni, Bailiang Li, Yangyue Ding, et al.
Microbiology Spectrum|April 19, 2023
Antibiotic Conditioning Shapes Pseudosterile Mouse Models by Deleting Colonic Microbes Rather than Small Intestinal MicrobesQingxue Chen, Xinming Ma, Zhishuang Xing, et al.
Journal of Agricultural and Food Chemistry|October 17, 2022
2'-Fucosyllactose Promotes the Production of Short-Chain Fatty Acids and Improves Immune Function in Human-Microbiota-Associated Mice by Regulating Gut MicrobiotaQingxue Chen, Qianlong Yin, Qinggang Xie, et al.
Frontiers in Immunology|September 12, 2022
Immunomodulatory effects of the <i>Bifidobacterium longum</i> BL-10 on lipopolysaccharide-induced intestinal mucosal immune injuryJiahuan Dong, Lijun Ping, Ting Cao, et al.
Frontiers in Microbiology|April 27, 2019
Major Traditional Probiotics: Comparative Genomic Analyses and Roles in Gut Microbiome of Eight CohortsGuangwen Luo, Bailiang Li, Cailu Yang, et al.
Pageof 15