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Applied and Environmental Microbiology|May 1, 1993
Complete oxidation of propionate, valerate, succinate, and other organic compounds by newly isolated types of marine, anaerobic, mesophilic, gram-negative, sulfur-reducing eubacteriaK Finster, F BakCurrent Topics in Behavioral Neurosciences|June 22, 2014
Psychophysiology-informed (multimodal) imagingNikolaj Bak, Bob OranjeInternational Journal of Biological Macromolecules|September 1, 2023
Rheological characteristics of concentrated ternary gum mixtures with xanthan gum, guar gum, and carboxymethyl cellulose: Effect of NaCl, sucrose, pH, and temperatureJ Bak, B YooPolish Journal of Veterinary Sciences|January 7, 2003
The most important causes for quantitative and qualitative losses during breeding and turnover before slaughtering of farm animalsJ Denaburski, T BakJournal of Chemical Information and Computer Sciences|November 25, 2003
Modeling steric and electronic effects in 3D- and 4D-QSAR schemes: predicting benzoic pK(a) values and steroid CBG binding affinitiesJaroslaw Polanski, Andrzej BakApplied and Environmental Microbiology|May 1, 1992
Effect of acetylene on nitrous oxide reduction and sulfide oxidation in batch and gradient cultures of Thiobacillus denitrificansT Dalsgaard, F BakPolski Merkuriusz Lekarski : Organ Polskiego Towarzystwa Lekarskiego|October 16, 1999
[Percutaneous drainage of recto-cecal abscess due to appendectomy]Z Zietek, M BakThe Malaysian Journal of Pathology|July 6, 2000
An enzyme immunoassay for advanced glycosylation end-products in serumW Nazaimoon, K BakPlant Physiology|September 13, 2001
The involvement of two p450 enzymes, CYP83B1 and CYP83A1, in auxin homeostasis and glucosinolate biosynthesisS Bak, R FeyereisenPageof 491