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Frontiers in Microbiology|May 31, 2019
Comparative Analysis of Tools and Approaches for Source Tracking Listeria monocytogenes in a Food Facility Using Whole-Genome Sequence DataBalamurugan Jagadeesan, Leen Baert, Martin Wiedmann, et al.Journal of Food Protection|February 9, 2021
Identification of Closely Related Listeria monocytogenes Isolates with No Apparent Evidence for a Common Source or Location: A Retrospective Whole Genome Sequencing AnalysisRenato H Orsi, Balamurugan Jagadeesan, Leen Baert, et al.Applied and Environmental Microbiology|March 6, 2016
Thermal Inactivation of Mycobacterium avium subsp. paratuberculosis in Artificially Contaminated Milk by Direct Steam InjectionMats Peterz, Sophie Butot, Balamurugan Jagadeesan, et al.Scientific Reports|April 15, 2021
Genetic changes are introduced by repeated exposure of Salmonella spiked in low water activity and high fat matrix to heatLeen Baert, Johan Gimonet, Caroline Barretto, et al.Journal of Chromatography. A|January 12, 2008
Quantification of bacterial cells based on autofluorescence on a microfluidic platformNing Bao, Balamurugan Jagadeesan, Arun K Bhunia, et al.International Journal of Food Microbiology|September 8, 2018
Detection of Listeria spp. and L. monocytogenes in pooled test portion samples of processed dairy productsBalamurugan Jagadeesan, Viktoria Bastic Schmid, Brian Kupski, et al.Journal of AOAC International|June 2, 2012
Reveal Listeria 2.0 test for detection of Listeria spp. in foods and environmental samplesSusan Alles, Stephanie Curry, David Almy, et al.Applied and Environmental Microbiology|January 5, 2020
Evolution of Listeria monocytogenes in a Food Processing Plant Involves Limited Single-Nucleotide Substitutions but Considerable Diversification by Gain and Loss of ProphagesAnna Sophia Harrand, Balamurugan Jagadeesan, Leen Baert, et al.Journal of AOAC International|September 17, 2011
Reveal Salmonella enteritidis test for detection of Salmonella enteritidis in shell eggs and environmental samplesBalamurugan Jagadeesan, Stephanie Curry, Debra Foti, et al.International Journal of Food Microbiology|November 22, 2017
Next generation microbiological risk assessment meta-omics: The next need for integrationLuca Cocolin, Marios Mataragas, Francois Bourdichon, et al.Pageof 2