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Journal of Immigrant and Minority Health
|
July 6, 2022
Identifying the Social Determinants of Treated Hypertension in New and Established Latino Destination States
Adriana Maldonado, Richard M Hoffman, Barbara Baquero, et al.
Family & Community Health
|
February 19, 2024
The Association Between State Characteristics and Latinx People's Treated Hypertension in Established and New Latinx Destination States: A Multilevel Analysis
Adriana Maldonado, Helena H Laroche, Daniel K Sewell, et al.
BMC Public Health
|
September 7, 2018
A qualitative assessment of the smoking policies and cessation activities at smaller workplaces
Christine M Kava, Edith A Parker, Barbara Baquero, et al.
Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association
|
January 6, 2005
Interpersonal and print nutrition communication for a Spanish-dominant Latino population: Secretos de la Buena Vida
John P Elder, Guadalupe X Ayala, Nadia R Campbell, et al.
Obesity (Silver Spring, Md.)
|
March 1, 2008
Away-from-home food intake and risk for obesity: examining the influence of context
Guadalupe X Ayala, Morgan Rogers, Elva M Arredondo, et al.
Tobacco Use Insights
|
March 26, 2019
Associations Between Organizational Culture, Workplace Health Climate, and Employee Smoking at Smaller Workplaces
Christine M Kava, Edith A Parker, Barbara Baquero, et al.
American Journal of Preventive Medicine
|
February 2, 2010
Longitudinal intervention effects on parenting of the Aventuras para Niños study
Guadalupe X Ayala, John P Elder, Nadia R Campbell, et al.
Preventive Medicine
|
September 16, 2019
Advancing the use of organization theory in implementation science
Jennifer Leeman, Barbara Baquero, Miriam Bender, et al.
Tobacco Prevention & Cessation
|
May 16, 2020
Organizational culture and the adoption of anti-smoking initiatives at small to very small workplaces: An organizational level analysis
Christine M Kava, Edith A Parker, Barbara Baquero, et al.
Health Education Research
|
April 3, 2009
Secretos de la Buena Vida: processes of dietary change via a tailored nutrition communication intervention for Latinas
Barbara Baquero, Guadalupe X Ayala, Elva M Arredondo, et al.
Page
of 6
Search research articles
Search
Showing results (31-40 of 60) with videos related to
Sort By:
Page
of 6
Journal of Immigrant and Minority Health
|
July 6, 2022
Identifying the Social Determinants of Treated Hypertension in New and Established Latino Destination States
Adriana Maldonado, Richard M Hoffman, Barbara Baquero, et al.
Family & Community Health
|
February 19, 2024
The Association Between State Characteristics and Latinx People's Treated Hypertension in Established and New Latinx Destination States: A Multilevel Analysis
Adriana Maldonado, Helena H Laroche, Daniel K Sewell, et al.
BMC Public Health
|
September 7, 2018
A qualitative assessment of the smoking policies and cessation activities at smaller workplaces
Christine M Kava, Edith A Parker, Barbara Baquero, et al.
Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association
|
January 6, 2005
Interpersonal and print nutrition communication for a Spanish-dominant Latino population: Secretos de la Buena Vida
John P Elder, Guadalupe X Ayala, Nadia R Campbell, et al.
Obesity (Silver Spring, Md.)
|
March 1, 2008
Away-from-home food intake and risk for obesity: examining the influence of context
Guadalupe X Ayala, Morgan Rogers, Elva M Arredondo, et al.
Tobacco Use Insights
|
March 26, 2019
Associations Between Organizational Culture, Workplace Health Climate, and Employee Smoking at Smaller Workplaces
Christine M Kava, Edith A Parker, Barbara Baquero, et al.
American Journal of Preventive Medicine
|
February 2, 2010
Longitudinal intervention effects on parenting of the Aventuras para Niños study
Guadalupe X Ayala, John P Elder, Nadia R Campbell, et al.
Preventive Medicine
|
September 16, 2019
Advancing the use of organization theory in implementation science
Jennifer Leeman, Barbara Baquero, Miriam Bender, et al.
Tobacco Prevention & Cessation
|
May 16, 2020
Organizational culture and the adoption of anti-smoking initiatives at small to very small workplaces: An organizational level analysis
Christine M Kava, Edith A Parker, Barbara Baquero, et al.
Health Education Research
|
April 3, 2009
Secretos de la Buena Vida: processes of dietary change via a tailored nutrition communication intervention for Latinas
Barbara Baquero, Guadalupe X Ayala, Elva M Arredondo, et al.
Page
of 6