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Plos One|June 21, 2016
Not All Flavor Expertise Is Equal: The Language of Wine and Coffee ExpertsIlja Croijmans, Asifa MajidCognition|December 21, 2013
Odors are expressible in language, as long as you speak the right languageAsifa Majid, Niclas BurenhultMemory & Cognition|January 28, 2005
Even with a green card, you can be put out to pasture and still have to work: non-native intuitions of the transparency of common English idiomsBarbara C Malt, Brianna EiterAttention, Perception & Psychophysics|May 3, 2019
Linguistic features of fragrances: The role of grammatical gender and gender associationsLaura J Speed, Asifa MajidJournal of Experimental Psychology. Human Perception and Performance|August 18, 2017
Superior olfactory language and cognition in odor-color synaesthesiaLaura J Speed, Asifa MajidCognitive Science|February 15, 2018
An Exception to Mental Simulation: No Evidence for Embodied Odor LanguageLaura J Speed, Asifa MajidFrontiers in Psychology|February 21, 2013
The island of time: yélî dnye, the language of rossel islandStephen C Levinson, Asifa MajidThe Behavioral and Brain Sciences|June 16, 2010
WEIRD languages have misled us, tooAsifa Majid, Stephen C LevinsonCognitive Neuropsychology|June 25, 2019
Grounding language in the neglected senses of touch, taste, and smellLaura J Speed, Asifa MajidTopics in Cognitive Science|October 16, 2015
Can Nomenclature for the Body be Explained by Embodiment Theories?Asifa Majid, Miriam van StadenPageof 10