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Toxins|October 30, 2016
Determination of Deoxynivalenol in the Urine of Pregnant Women in the UKLiz Wells, Laura Hardie, Courtney Williams, et al.
International Journal of Environmental Research and Public Health|April 10, 2020
Association between Urinary Levels of Aflatoxin and Consumption of Food Linked to Maize or Cow Milk or Dairy ProductsFulvio Ferri, Carlo Brera, Barbara De Santis, et al.
Toxins|January 24, 2018
Assessment of Urinary Deoxynivalenol Biomarkers in UK Children and AdolescentsMaria Papageorgiou, Liz Wells, Courtney Williams, et al.
Toxins|August 6, 2021
Biomonitoring of Mycotoxins in Plasma of Patients with Alzheimer's and Parkinson's DiseaseBeatriz Arce-López, Lydia Alvarez-Erviti, Barbara De Santis, et al.
Toxins|June 23, 2017
Deoxynivalenol Biomarkers in the Urine of UK VegetariansLiz Wells, Laura Hardie, Courtney Williams, et al.
Toxins|April 21, 2022
Providing Biological Plausibility for Exposure-Health Relationships for the Mycotoxins Deoxynivalenol (DON) and Fumonisin B1 (FB1) in Humans Using the AOP FrameworkAnnick D van den Brand, Lola Bajard, Inger-Lise Steffensen, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|August 18, 2018
Occurrence of deoxynivalenol in an elderly cohort in the UK: a biomonitoring approachMaria Papageorgiou, Liz Wells, Courtney Williams, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 2, 2017
Case studies on genetically modified organisms (GMOs): Potential risk scenarios and associated health indicatorsBarbara de Santis, Norbert Stockhofe, Jean-Michel Wal, et al.
Toxins|June 30, 2017
Study on the Association among Mycotoxins and other Variables in Children with AutismBarbara De Santis, Maria Elisabetta Raggi, Giorgio Moretti, et al.
Toxins|March 25, 2017
Survey on Urinary Levels of Aflatoxins in Professionally Exposed WorkersFulvio Ferri, Carlo Brera, Barbara De Santis, et al.
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