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The Journal of Neuroscience : the Official Journal of the Society for Neuroscience|September 19, 2008
Metabolic environment in substantia nigra reticulata is critical for the expression and control of hypoglycemia-induced seizuresLibor Velísek, Jana Velísková, Ondrej Chudomel, et al.
BMC Microbiology|November 22, 2012
Effects of the Campylobacter jejuni CJIE1 prophage homologs on adherence and invasion in culture, patient symptoms, and source of infectionClifford G Clark, Christopher C R Grant, Frank Pollari, et al.
Foodborne Pathogens and Disease|August 11, 2015
Estimates of foodborne illness-related hospitalizations and deaths in Canada for 30 specified pathogens and unspecified agentsM Kate Thomas, Regan Murray, Logan Flockhart, et al.
Journal of Food Protection|September 15, 2017
Canadian Consumer Food Safety Practices and Knowledge: Foodbook StudyRegan Murray, Shiona Glass-Kaastra, Christine Gardhouse, et al.
Risk Analysis : an Official Publication of the Society for Risk Analysis|September 20, 2016
A Comparative Exposure Assessment of Campylobacter in Ontario, CanadaKatarina D M Pintar, Kate M Thomas, Tanya Christidis, et al.
BMC Public Health|October 28, 2008
Food consumption patterns in the Waterloo Region, Ontario, Canada: a cross-sectional telephone surveyAndrea Nesbitt, Shannon Majowicz, Rita Finley, et al.
Journal of Clinical Laboratory Analysis|April 14, 2015
Reproducibility of Serum Potassium Values in Serum From Blood Samples Stored for Increasing Times Prior to Centrifugation and AnalysisAaron Harper, Chuanyong Lu, Yi Sun, et al.
The Gerontologist|May 3, 2024
Addressing the Black Box of AI-A Model and Research Agenda on the Co-constitution of Aging and Artificial IntelligenceVera Gallistl, Muneeb Ul Lateef Banday, Clara Berridge, et al.
Journal of Clinical Microbiology|December 14, 2011
Comparison of molecular typing methods useful for detecting clusters of Campylobacter jejuni and C. coli isolates through routine surveillanceClifford G Clark, Eduardo Taboada, Christopher C R Grant, et al.
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