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Clinical Chemistry
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September 28, 2021
Circulating Ceramides and Sphingomyelins and Risk of Mortality: The Cardiovascular Health Study
Amanda M Fretts, Paul N Jensen, Andrew N Hoofnagle, et al.
Statistics in Medicine
|
October 10, 2014
Generalized estimating equations for genome-wide association studies using longitudinal phenotype data
Colleen M Sitlani, Kenneth M Rice, Thomas Lumley, et al.
The British Journal of Nutrition
|
August 28, 2014
Plasma phospholipid and dietary α-linolenic acid, mortality, CHD and stroke: the Cardiovascular Health Study
Amanda M Fretts, Dariush Mozaffarian, David S Siscovick, et al.
Journal of General Internal Medicine
|
September 14, 2012
Association of body mass index, diabetes, hypertension, and blood pressure levels with risk of permanent atrial fibrillation
Evan L Thacker, Barbara McKnight, Bruce M Psaty, et al.
The Annals of Pharmacotherapy
|
January 29, 2015
Use of statins and antihypertensive medications in relation to risk of long-standing persistent atrial fibrillation
Evan L Thacker, Paul N Jensen, Bruce M Psaty, et al.
BMC Medical Research Methodology
|
March 15, 2020
Incorporating sampling weights into robust estimation of Cox proportional hazards regression model, with illustration in the Multi-Ethnic Study of Atherosclerosis
Colleen M Sitlani, Thomas Lumley, Barbara McKnight, et al.
Journal of the American Heart Association
|
January 5, 2019
Circulating Very Long-Chain Saturated Fatty Acids and Heart Failure: The Cardiovascular Health Study
Rozenn N Lemaitre, Barbara McKnight, Nona Sotoodehnia, et al.
Circulation. Heart Failure
|
July 13, 2019
Plasma Ceramides and Sphingomyelins in Relation to Heart Failure Risk
Rozenn N Lemaitre, Paul N Jensen, Andrew Hoofnagle, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
August 10, 2014
Erythrocyte very long-chain saturated fatty acids associated with lower risk of incident sudden cardiac arrest
Rozenn N Lemaitre, Irena B King, Kenneth Rice, et al.
The Journal of Nutrition
|
October 31, 2019
Plasma Ceramide Species Are Associated with Diabetes Risk in Participants of the Strong Heart Study
Amanda M Fretts, Paul N Jensen, Andrew Hoofnagle, et al.
Page
of 18
Search research articles
Search
Showing results (41-50 of 174) with videos related to
Sort By:
Page
of 18
Clinical Chemistry
|
September 28, 2021
Circulating Ceramides and Sphingomyelins and Risk of Mortality: The Cardiovascular Health Study
Amanda M Fretts, Paul N Jensen, Andrew N Hoofnagle, et al.
Statistics in Medicine
|
October 10, 2014
Generalized estimating equations for genome-wide association studies using longitudinal phenotype data
Colleen M Sitlani, Kenneth M Rice, Thomas Lumley, et al.
The British Journal of Nutrition
|
August 28, 2014
Plasma phospholipid and dietary α-linolenic acid, mortality, CHD and stroke: the Cardiovascular Health Study
Amanda M Fretts, Dariush Mozaffarian, David S Siscovick, et al.
Journal of General Internal Medicine
|
September 14, 2012
Association of body mass index, diabetes, hypertension, and blood pressure levels with risk of permanent atrial fibrillation
Evan L Thacker, Barbara McKnight, Bruce M Psaty, et al.
The Annals of Pharmacotherapy
|
January 29, 2015
Use of statins and antihypertensive medications in relation to risk of long-standing persistent atrial fibrillation
Evan L Thacker, Paul N Jensen, Bruce M Psaty, et al.
BMC Medical Research Methodology
|
March 15, 2020
Incorporating sampling weights into robust estimation of Cox proportional hazards regression model, with illustration in the Multi-Ethnic Study of Atherosclerosis
Colleen M Sitlani, Thomas Lumley, Barbara McKnight, et al.
Journal of the American Heart Association
|
January 5, 2019
Circulating Very Long-Chain Saturated Fatty Acids and Heart Failure: The Cardiovascular Health Study
Rozenn N Lemaitre, Barbara McKnight, Nona Sotoodehnia, et al.
Circulation. Heart Failure
|
July 13, 2019
Plasma Ceramides and Sphingomyelins in Relation to Heart Failure Risk
Rozenn N Lemaitre, Paul N Jensen, Andrew Hoofnagle, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
August 10, 2014
Erythrocyte very long-chain saturated fatty acids associated with lower risk of incident sudden cardiac arrest
Rozenn N Lemaitre, Irena B King, Kenneth Rice, et al.
The Journal of Nutrition
|
October 31, 2019
Plasma Ceramide Species Are Associated with Diabetes Risk in Participants of the Strong Heart Study
Amanda M Fretts, Paul N Jensen, Andrew Hoofnagle, et al.
Page
of 18