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European Journal of Nutrition
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July 1, 2022
Association between ultra-processed food consumption and cognitive performance in US older adults: a cross-sectional analysis of the NHANES 2011-2014
Barbara R Cardoso, Priscila Machado, Euridice Martinez Steele
Frontiers in Nutrition
|
February 4, 2022
Editorial: Selenium, Human Health and Chronic Disease
Barbara R Cardoso, Cristiane Cominetti, Lucia A Seale
Frontiers in Nutrition
|
July 15, 2021
Selenium Status Is Associated With Insulin Resistance Markers in Adults: Findings From the 2013 to 2018 National Health and Nutrition Examination Survey (NHANES)
Barbara R Cardoso, Sabine Braat, Ross M Graham
Metallomics : Integrated Biometal Science
|
October 30, 2019
Expanding beyond ICP-MS to better understand selenium biochemistry
Barbara R Cardoso, Katherine Ganio, Blaine R Roberts
Advances in Nutrition (Bethesda, Md.)
|
November 17, 2023
Nut Consumption and Fertility: a Systematic Review and Meta-Analysis
Barbara R Cardoso, Izabella Fratezzi, Nicole J Kellow
European Journal of Nutrition
|
September 12, 2020
Sex-dependent association between selenium status and cognitive performance in older adults
Barbara R Cardoso, Dominic J Hare, Helen Macpherson
Advances in Nutrition (Bethesda, Md.)
|
May 12, 2025
Associations between Diet and Cognitive Function in Stroke Survivors: A Systematic Review and Meta-analysis
Sasan Amanat, Aimee L Dordevic, Amy Brodtmann, et al.
Frontiers in Nutrition
|
December 6, 2021
Selenotranscriptome Network in Non-alcoholic Fatty Liver Disease
Kaitlin Day, Lucia A Seale, Ross M Graham, et al.
International Journal of Biological Macromolecules
|
May 15, 2025
Inhibition of human maltase-glucoamylase, sucrase-isomaltase and α-amylases by gallotannins and ellagitannins
Mena Farazi, Michael J Houghton, Margaret Murray, et al.
Food & Function
|
May 8, 2024
Inhibitory effect of extracts from edible parts of nuts on α-amylase activity: a systematic review
Mena Farazi, Michael J Houghton, Barbara R Cardoso, et al.
Page
of 4
Search research articles
Search
Showing results (1-10 of 31) with videos related to
Sort By:
Page
of 4
European Journal of Nutrition
|
July 1, 2022
Association between ultra-processed food consumption and cognitive performance in US older adults: a cross-sectional analysis of the NHANES 2011-2014
Barbara R Cardoso, Priscila Machado, Euridice Martinez Steele
Frontiers in Nutrition
|
February 4, 2022
Editorial: Selenium, Human Health and Chronic Disease
Barbara R Cardoso, Cristiane Cominetti, Lucia A Seale
Frontiers in Nutrition
|
July 15, 2021
Selenium Status Is Associated With Insulin Resistance Markers in Adults: Findings From the 2013 to 2018 National Health and Nutrition Examination Survey (NHANES)
Barbara R Cardoso, Sabine Braat, Ross M Graham
Metallomics : Integrated Biometal Science
|
October 30, 2019
Expanding beyond ICP-MS to better understand selenium biochemistry
Barbara R Cardoso, Katherine Ganio, Blaine R Roberts
Advances in Nutrition (Bethesda, Md.)
|
November 17, 2023
Nut Consumption and Fertility: a Systematic Review and Meta-Analysis
Barbara R Cardoso, Izabella Fratezzi, Nicole J Kellow
European Journal of Nutrition
|
September 12, 2020
Sex-dependent association between selenium status and cognitive performance in older adults
Barbara R Cardoso, Dominic J Hare, Helen Macpherson
Advances in Nutrition (Bethesda, Md.)
|
May 12, 2025
Associations between Diet and Cognitive Function in Stroke Survivors: A Systematic Review and Meta-analysis
Sasan Amanat, Aimee L Dordevic, Amy Brodtmann, et al.
Frontiers in Nutrition
|
December 6, 2021
Selenotranscriptome Network in Non-alcoholic Fatty Liver Disease
Kaitlin Day, Lucia A Seale, Ross M Graham, et al.
International Journal of Biological Macromolecules
|
May 15, 2025
Inhibition of human maltase-glucoamylase, sucrase-isomaltase and α-amylases by gallotannins and ellagitannins
Mena Farazi, Michael J Houghton, Margaret Murray, et al.
Food & Function
|
May 8, 2024
Inhibitory effect of extracts from edible parts of nuts on α-amylase activity: a systematic review
Mena Farazi, Michael J Houghton, Barbara R Cardoso, et al.
Page
of 4