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Barbara Sawicka

Showing results (21-30 of 37) with videos related to

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Molecules (Basel, Switzerland)|February 25, 2023
Desert Endemic Plants in Algeria: A Review on Traditional Uses, Phytochemistry, Polyphenolic Compounds and Pharmacological ActivitiesHadia Hemmami, Bachir Ben Seghir, Soumeia Zeghoud, et al.
Plants (Basel, Switzerland)|June 2, 2021
Minerals, Essential Oils, and Biological Properties of <i>Melissa officinalis</i> LFahima Abdellatif, Muhammad Akram, Samir Begaa, et al.
Molecules (Basel, Switzerland)|January 11, 2022
Effect of Extraction Methods on Polyphenols, Flavonoids, Mineral Elements, and Biological Activities of Essential Oil and Extracts of <i>Mentha pulegium</i> LMohammed Messaoudi, Abdelkrim Rebiai, Barbara Sawicka, et al.
Chemistry & Biodiversity|November 15, 2025
Characterization of Unripe Pistacia atlantica Oil: Fatty Acid Composition, Bioactive Compounds, and Associated Health IndicesMokhtar Benmohamed, Ahmed Souadia, Amar Djemoui, et al.
Chemistryopen|September 22, 2025
Impact of Seasonal Variation on Antioxidant, Enzyme Inhibitory, and Anti-Inflammatory Potentials of Cistus creticus Leaf ExtractsKhalil Guelifet, Mokhtar Benmohamed, Khaled Kherraz, et al.
Molecules (Basel, Switzerland)|June 24, 2022
<i>Lobularia libyca</i>: Phytochemical Profiling, Antioxidant and Antimicrobial Activity Using In Vitro and In Silico StudiesNaima Benchikha, Imane Chelalba, Hanane Debbeche, et al.
Food Science & Nutrition|November 18, 2024
Effect of <i>Juniperus communis</i> extract on probiotic properties of <i>Bacillus safensis</i> isolated from camel milk in the region of El Oued (Algeria)Ikram Layadi, Ammar Touhami Laiche, Mohammed Laid Tlili, et al.
Molecules (Basel, Switzerland)|April 28, 2023
Biochemical Profile and In Vitro Therapeutic Properties of Two Euhalophytes, <i>Halocnemum strobilaceum</i> Pall. and <i>Suaeda fruticosa</i> (L.) Forske., Grown in the Sabkha Ecosystem in the Algerian SaharaNoura Gheraissa, Ahmed Elkhalifa Chemsa, Nezar Cherrada, et al.
Food Science & Nutrition|August 25, 2025
Characterization and Optimization of L-Asparaginase Production by <i>Endophytic Fusarium</i> sp3 Isolated From <i>Malcolmia aegyptiaca</i> of Southeast Algeria: Potential for Acrylamide Mitigation in Food ProcessingWassima Lakhdari, Salah Neghmouche Nacer, Ibtissem Benyahia, et al.
Molecules (Basel, Switzerland)|January 8, 2023
Mineral Profile, Antioxidant, Anti-Inflammatory, Antibacterial, Anti-Urease and Anti-α-Amylase Activities of the Unripe Fruit Extracts of <i>Pistacia atlantica</i>Mokhtar Benmohamed, Hamid Guenane, Mohammed Messaoudi, et al.
Pageof 4

Showing results (21-30 of 37) with videos related to

Sort By:
Pageof 4
Molecules (Basel, Switzerland)|February 25, 2023
Desert Endemic Plants in Algeria: A Review on Traditional Uses, Phytochemistry, Polyphenolic Compounds and Pharmacological ActivitiesHadia Hemmami, Bachir Ben Seghir, Soumeia Zeghoud, et al.
Plants (Basel, Switzerland)|June 2, 2021
Minerals, Essential Oils, and Biological Properties of <i>Melissa officinalis</i> LFahima Abdellatif, Muhammad Akram, Samir Begaa, et al.
Molecules (Basel, Switzerland)|January 11, 2022
Effect of Extraction Methods on Polyphenols, Flavonoids, Mineral Elements, and Biological Activities of Essential Oil and Extracts of <i>Mentha pulegium</i> LMohammed Messaoudi, Abdelkrim Rebiai, Barbara Sawicka, et al.
Chemistry & Biodiversity|November 15, 2025
Characterization of Unripe Pistacia atlantica Oil: Fatty Acid Composition, Bioactive Compounds, and Associated Health IndicesMokhtar Benmohamed, Ahmed Souadia, Amar Djemoui, et al.
Chemistryopen|September 22, 2025
Impact of Seasonal Variation on Antioxidant, Enzyme Inhibitory, and Anti-Inflammatory Potentials of Cistus creticus Leaf ExtractsKhalil Guelifet, Mokhtar Benmohamed, Khaled Kherraz, et al.
Molecules (Basel, Switzerland)|June 24, 2022
<i>Lobularia libyca</i>: Phytochemical Profiling, Antioxidant and Antimicrobial Activity Using In Vitro and In Silico StudiesNaima Benchikha, Imane Chelalba, Hanane Debbeche, et al.
Food Science & Nutrition|November 18, 2024
Effect of <i>Juniperus communis</i> extract on probiotic properties of <i>Bacillus safensis</i> isolated from camel milk in the region of El Oued (Algeria)Ikram Layadi, Ammar Touhami Laiche, Mohammed Laid Tlili, et al.
Molecules (Basel, Switzerland)|April 28, 2023
Biochemical Profile and In Vitro Therapeutic Properties of Two Euhalophytes, <i>Halocnemum strobilaceum</i> Pall. and <i>Suaeda fruticosa</i> (L.) Forske., Grown in the Sabkha Ecosystem in the Algerian SaharaNoura Gheraissa, Ahmed Elkhalifa Chemsa, Nezar Cherrada, et al.
Food Science & Nutrition|August 25, 2025
Characterization and Optimization of L-Asparaginase Production by <i>Endophytic Fusarium</i> sp3 Isolated From <i>Malcolmia aegyptiaca</i> of Southeast Algeria: Potential for Acrylamide Mitigation in Food ProcessingWassima Lakhdari, Salah Neghmouche Nacer, Ibtissem Benyahia, et al.
Molecules (Basel, Switzerland)|January 8, 2023
Mineral Profile, Antioxidant, Anti-Inflammatory, Antibacterial, Anti-Urease and Anti-α-Amylase Activities of the Unripe Fruit Extracts of <i>Pistacia atlantica</i>Mokhtar Benmohamed, Hamid Guenane, Mohammed Messaoudi, et al.
Pageof 4