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Polish Journal of Microbiology|March 7, 2007
A simple, direct plating method, alternative to dilution plating, for estimation of the abundance of Penicillium verrucosum on incubated cereal grainJanusz Czaban, Barbara WróblewskaNutrition (Burbank, Los Angeles County, Calif.)|July 17, 2022
Nutritional strategies for autophagy activation and health consequences of autophagy impairmentAleksandra M Kocot, Barbara WróblewskaThe Journal of Dairy Research|November 14, 2014
Immunoreactivity of lactic acid-treated mare's milk after simulated digestionJoanna Fotschki, Anna Szyc, Barbara WróblewskaNutrients|September 7, 2019
Milk and Meat Allergens from Bos taurus β-Lactoglobulin, α-Casein, and Bovine Serum Albumin: An In-Vivo Study of the Immune Response in MiceEwa Fuc, Dagmara Złotkowska, Barbara WróblewskaMolecules (Basel, Switzerland)|December 23, 2023
Bioactive Dairy-Fermented Products and Phenolic Compounds: Together or ApartBarbara Wróblewska, Aleksandra Kuliga, Kinga WnorowskaPrzeglad Gastroenterologiczny|October 3, 2014
Mutations in the filaggrin gene and food allergyAnna Ogrodowczyk, Lidia Markiewicz, Barbara WróblewskaScientific Reports|October 18, 2023
Immunoreactive proteins of Capsicum-based spices as a threat to human health: mass spectrometry analysis and in silico mappingBarbara Wróblewska, Anna Ogrodowczyk, Ewa WasilewskaAnimals : an Open Access Journal From MDPI|October 14, 2022
The Manifold Bioactivity and Immunoreactivity of Microbial Proteins of Cow and Human Mature Milk in Late LactationAnna Maria Ogrodowczyk, Maja Jeż, Barbara WróblewskaCentral-European Journal of Immunology|April 29, 2017
The effect of hydrolysates of proteins from rice milk on the physiological response of enterocytes and on the adhesion of bacteria from healthy and allergic people - an in vitro studyDominika Świątecka, Lidia H Markiewicz, Barbara WróblewskaFood Chemistry|March 19, 2021
The effect of lactic acid fermentation with different bacterial strains on the chemical composition, immunoreactive properties, and sensory quality of sweet buttermilkAnna Maria Ogrodowczyk, Bolesław Kalicki, Barbara WróblewskaPageof 4