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The European Journal of Neuroscience|June 8, 2010
Threshold and rate sensitivity of low-threshold thermal nociceptionBarry G Green, Carol AkiravSomatosensory & Motor Research|June 15, 2007
Individual differences in temperature perception: evidence of common processing of sensation intensity of warmth and coldBarry G Green, Carol AkiravPhysiology & Behavior|October 4, 2005
Chemesthesis and taste: evidence of independent processing of sensation intensityBarry G Green, Marty Alvarez-Reeves, Pravin George, et al.Current Opinion in Physiology|February 15, 2021
From receptors to the brain: Psychophysical clues to taste physiologyBarry G GreenChemical Senses|January 3, 2012
Chemesthesis and the chemical senses as components of a "chemofensor complex"Barry G GreenAttention, Perception & Psychophysics|June 16, 2009
Temperature perception on the hand during static versus dynamic contact with a surfaceBarry G GreenPageof 5