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Barry M Popkin

Showing results (121-130 of 348) with videos related to

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Nutrition Reviews|July 22, 2010
Water, hydration, and healthBarry M Popkin, Kristen E D'Anci, Irwin H Rosenberg
Lancet (London, England)|December 20, 2019
Dynamics of the double burden of malnutrition and the changing nutrition realityBarry M Popkin, Camila Corvalan, Laurence M Grummer-Strawn
American Journal of Public Health|March 5, 2004
The burden of disease from undernutrition and overnutrition in countries undergoing rapid nutrition transition: a view from BrazilCarlos A Monteiro, Wolney L Conde, Barry M Popkin
American Journal of Public Health|March 15, 2014
Resistant to the recession: low-income adults' maintenance of cooking and away-from-home eating behaviors during times of economic turbulenceLindsey P Smith, Shu Wen Ng, Barry M Popkin
Public Health Nutrition|October 24, 2018
Patterns and trends in the intake distribution of manufactured and homemade sugar-sweetened beverages in pre-tax Mexico, 1999-2012Tania C Aburto, Jennifer M Poti, Barry M Popkin
Diabetes/Metabolism Research and Reviews|February 16, 2017
Secular and race/ethnic trends in glycemic outcomes by BMI in US adults: The role of waist circumferenceSandra S Albrecht, Elizabeth Mayer-Davis, Barry M Popkin
Journal of the Academy of Nutrition and Dietetics|September 6, 2018
Grocery Stores Are Not Associated with More Healthful Food for Participants in the Supplemental Nutrition Assistance ProgramAllison M Lacko, Barry M Popkin, Lindsey Smith Taillie
JAMA Internal Medicine|June 7, 2017
Sodium Reduction in US Households' Packaged Food and Beverage Purchases, 2000 to 2014Jennifer M Poti, Elizabeth K Dunford, Barry M Popkin
Nutrients|June 21, 2017
Emerging Disparities in Dietary Sodium Intake from Snacking in the US PopulationElizabeth K Dunford, Jennifer M Poti, Barry M Popkin
Obesity Research|January 17, 2003
The relationship of ethnicity, socioeconomic factors, and overweight in US adolescentsPenny Gordon-Larsen, Linda S Adair, Barry M Popkin
Pageof 35

Showing results (121-130 of 348) with videos related to

Sort By:
Pageof 35
Nutrition Reviews|July 22, 2010
Water, hydration, and healthBarry M Popkin, Kristen E D'Anci, Irwin H Rosenberg
Lancet (London, England)|December 20, 2019
Dynamics of the double burden of malnutrition and the changing nutrition realityBarry M Popkin, Camila Corvalan, Laurence M Grummer-Strawn
American Journal of Public Health|March 5, 2004
The burden of disease from undernutrition and overnutrition in countries undergoing rapid nutrition transition: a view from BrazilCarlos A Monteiro, Wolney L Conde, Barry M Popkin
American Journal of Public Health|March 15, 2014
Resistant to the recession: low-income adults' maintenance of cooking and away-from-home eating behaviors during times of economic turbulenceLindsey P Smith, Shu Wen Ng, Barry M Popkin
Public Health Nutrition|October 24, 2018
Patterns and trends in the intake distribution of manufactured and homemade sugar-sweetened beverages in pre-tax Mexico, 1999-2012Tania C Aburto, Jennifer M Poti, Barry M Popkin
Diabetes/Metabolism Research and Reviews|February 16, 2017
Secular and race/ethnic trends in glycemic outcomes by BMI in US adults: The role of waist circumferenceSandra S Albrecht, Elizabeth Mayer-Davis, Barry M Popkin
Journal of the Academy of Nutrition and Dietetics|September 6, 2018
Grocery Stores Are Not Associated with More Healthful Food for Participants in the Supplemental Nutrition Assistance ProgramAllison M Lacko, Barry M Popkin, Lindsey Smith Taillie
JAMA Internal Medicine|June 7, 2017
Sodium Reduction in US Households' Packaged Food and Beverage Purchases, 2000 to 2014Jennifer M Poti, Elizabeth K Dunford, Barry M Popkin
Nutrients|June 21, 2017
Emerging Disparities in Dietary Sodium Intake from Snacking in the US PopulationElizabeth K Dunford, Jennifer M Poti, Barry M Popkin
Obesity Research|January 17, 2003
The relationship of ethnicity, socioeconomic factors, and overweight in US adolescentsPenny Gordon-Larsen, Linda S Adair, Barry M Popkin
Pageof 35