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Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
June 28, 2025
Shared subspace learning via partial Tucker decomposition for hyperspectral image classification
Gerardo Mora Jimena, Bart De Ketelaere, Wouter Saeys
Frontiers in Plant Science
|
June 20, 2022
Optical Identification of Fruitfly Species Based on Their Wingbeats Using Convolutional Neural Networks
Ioannis Kalfas, Bart De Ketelaere, Tim Beliën, et al.
Ecological Informatics
|
July 3, 2023
Towards automatic insect monitoring on witloof chicory fields using sticky plate image analysis
Ioannis Kalfas, Bart De Ketelaere, Klaartje Bunkens, et al.
Behavior Research Methods
|
April 28, 2023
Real-time detection of mean and variance changes in experience sampling data: A comparison of existing and novel statistical process control approaches
Evelien Schat, Francis Tuerlinckx, Bart De Ketelaere, et al.
Poultry Science
|
March 27, 2022
In ovo sexing of eggs from brown breeds with a gender-specific color using visible-near-infrared spectroscopy: effect of incubation day and measurement configuration
Matthias Corion, Janos Keresztes, Bart De Ketelaere, et al.
Biotechnology Progress
|
March 3, 2011
The effect of early prenatal hypercapnia on the vascular network in the chorioallantoic membrane of the chicken embryo
Eva Verhoelst, Bart De Ketelaere, Eddy Decuypere, et al.
Journal of Dairy Science
|
July 29, 2019
Short communication: Validation of a novel milk progesterone-based tool to monitor luteolysis in dairy cows using cost-effective, on-farm measured data
Ines Adriaens, Wouter Saeys, Katleen Geerinckx, et al.
Food Chemistry
|
December 17, 2016
Prediction of heat-induced polymerization of different globular food proteins in mixtures with wheat gluten
Marlies A Lambrecht, Ine Rombouts, Bart De Ketelaere, et al.
Comparative Biochemistry and Physiology. Toxicology & Pharmacology : CBP
|
September 13, 2005
Effects of early prenatal exposure to 2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD) on postnatal reproduction in the laying hen (Gallus gallus)
Veerle Bruggeman, Okanlawon Onagbesan, Linn Dumez, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
August 15, 2023
Monitoring cadmium concentrations in cacao: inter-laboratory variation and the effect of sample size on variability among ready-for-sale beans
Jesse Dekeyrel, Léna Wantiez, Eduardo Chavez, et al.
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Search research articles
Search
Showing results (1-10 of 37) with videos related to
Sort By:
Page
of 4
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
June 28, 2025
Shared subspace learning via partial Tucker decomposition for hyperspectral image classification
Gerardo Mora Jimena, Bart De Ketelaere, Wouter Saeys
Frontiers in Plant Science
|
June 20, 2022
Optical Identification of Fruitfly Species Based on Their Wingbeats Using Convolutional Neural Networks
Ioannis Kalfas, Bart De Ketelaere, Tim Beliën, et al.
Ecological Informatics
|
July 3, 2023
Towards automatic insect monitoring on witloof chicory fields using sticky plate image analysis
Ioannis Kalfas, Bart De Ketelaere, Klaartje Bunkens, et al.
Behavior Research Methods
|
April 28, 2023
Real-time detection of mean and variance changes in experience sampling data: A comparison of existing and novel statistical process control approaches
Evelien Schat, Francis Tuerlinckx, Bart De Ketelaere, et al.
Poultry Science
|
March 27, 2022
In ovo sexing of eggs from brown breeds with a gender-specific color using visible-near-infrared spectroscopy: effect of incubation day and measurement configuration
Matthias Corion, Janos Keresztes, Bart De Ketelaere, et al.
Biotechnology Progress
|
March 3, 2011
The effect of early prenatal hypercapnia on the vascular network in the chorioallantoic membrane of the chicken embryo
Eva Verhoelst, Bart De Ketelaere, Eddy Decuypere, et al.
Journal of Dairy Science
|
July 29, 2019
Short communication: Validation of a novel milk progesterone-based tool to monitor luteolysis in dairy cows using cost-effective, on-farm measured data
Ines Adriaens, Wouter Saeys, Katleen Geerinckx, et al.
Food Chemistry
|
December 17, 2016
Prediction of heat-induced polymerization of different globular food proteins in mixtures with wheat gluten
Marlies A Lambrecht, Ine Rombouts, Bart De Ketelaere, et al.
Comparative Biochemistry and Physiology. Toxicology & Pharmacology : CBP
|
September 13, 2005
Effects of early prenatal exposure to 2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD) on postnatal reproduction in the laying hen (Gallus gallus)
Veerle Bruggeman, Okanlawon Onagbesan, Linn Dumez, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
August 15, 2023
Monitoring cadmium concentrations in cacao: inter-laboratory variation and the effect of sample size on variability among ready-for-sale beans
Jesse Dekeyrel, Léna Wantiez, Eduardo Chavez, et al.
Page
of 4