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Foods (Basel, Switzerland)|March 11, 2023
Impact on Glycemic Variation Caused by a Change in the Dietary Intake SequenceAlexis Alonso-Bastida, Manuel Adam-Medina, Dolores-Azucena Salazar-Piña, et al.
Journal of Neural Transmission (Vienna, Austria : 1996)|May 26, 2026
CogStrat: web-based tools for predicting incident cognitive impairment in cognitively normal older adultsAdolfo Jiménez-Huete, Jimmy Santiago Ulloa Bravo, Antonio Martín-Bastida, et al.
FEMS Microbiology Ecology|February 13, 2013
Analysis of structure, function, and activity of a benzene-degrading microbial communitySven Jechalke, Alessandro G Franchini, Felipe Bastida, et al.
Arquivos Brasileiros De Endocrinologia E Metabologia|April 7, 2011
New mutation in the CASR gene in a family with familial hypocalciuric hypercalcemia (FHH) and neonatal severe hyperparathyroidism (NSHPT)Luiza Souza Rodrigues, Ana Carolina Arias Cáu, Luciane Zgoda Bussmann, et al.
Experimental Dermatology|August 3, 2006
Diffuse and segmental variants of cutaneous leiomyomatosis: novel mutations in the fumarate hydratase gene and review of the literatureSadhanna Badeloe, Michel van Geel, Maurice A M van Steensel, et al.
Rapid Communications in Mass Spectrometry : RCM|April 30, 2021
GC-MS analysis of Amaryllidaceae and Sceletium-type alkaloids in bioactive fractions from Narcissus cv. HaweraStrahil Berkov, Daniela Pechlivanova, Rumen Denev, et al.
Revista Espanola De Cardiologia|December 1, 1991
[The midterm (6 years) clinical results of the Carpenter-Edwards supra-annular bioprosthesis]J M González Santos, J L Vallejo, J C Sevilla, et al.
Anales Espanoles De Pediatria|June 4, 2002
[Eosinophilic gastroenteritis in a patient with Albright's hereditary osteodystrophy]M Bastida Eizaguirre, R I Iturbe Ortiz De Urbina, M J Arto Urzainqui, et al.
Journal of Agricultural and Food Chemistry|April 24, 2025
Metabolic Profiling of a Mediterranean-Inspired (Poly)phenol-Rich Mixture in the Brain: Perfusion Effect and In Vitro Blood-Brain Barrier Transport ValidationMaría Ángeles Ávila-Gálvez, Beatriz Garay-Mayol, Alicia Marín, et al.
Chemical Science|July 19, 2017
A thorough experimental study of CH/π interactions in water: quantitative structure-stability relationships for carbohydrate/aromatic complexesEster Jiménez-Moreno, Gonzalo Jiménez-Osés, Ana M Gómez, et al.
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