Search research articles
Contact Us
Filters
Showing results (311-320 of 745) with videos related to
Page
of 75
Sort By:
Maternal & Child Nutrition
|
April 13, 2022
Evaluating the coverage and quality of nutrition programs via a bottom-up approach: A secondary analysis of real-time data from an end-user monitoring system in Ethiopia
Anne-Sophie Donzé, Abiy Tefera, Kaleab Baye, et al.
Scientific Reports
|
April 1, 2025
Double burden of malnutrition among under-five children in Eastern and Southern African countries
Bereket Gebremichael, Admas Abera, Sibhatu Biadigilign, et al.
Food Chemistry
|
December 26, 2012
Influence of flour blend composition on fermentation kinetics and phytate hydrolysis of sourdough used to make injera
Kaleab Baye, Claire Mouquet-Rivier, Christèle Icard-Vernière, et al.
Methodsx
|
January 1, 2019
Modeling and optimization method of an indirectly irradiated solar receiver
Baye A Ndiogou, Ababacar Thiam, Cheikh Mbow, et al.
Food Chemistry
|
December 23, 2014
Enzymatic degradation of phytate, polyphenols and dietary fibers in Ethiopian injera flours: effect on iron bioaccessibility
Kaleab Baye, Jean-Pierre Guyot, Christèle Icard-Vernière, et al.
Journal of Inflammation Research
|
October 29, 2020
Role of Caspase-1 in the Pathogenesis of Inflammatory-Associated Chronic Noncommunicable Diseases
Meseret Derbew Molla, Yonas Akalu, Zeleke Geto, et al.
Frontiers in Medicine
|
October 17, 2022
Dropout from a maternal and newborn continuum of care after antenatal care booking and its associated factors in Debre Berhan town, northeast Ethiopia
Mesfin Tadese, Saba Desta Tessema, Dawit Aklilu, et al.
Plos Medicine
|
April 17, 2023
Prevalence and characteristics of long COVID in elderly patients: An observational cohort study of over 2 million adults in the US
Kin Wah Fung, Fitsum Baye, Seo H Baik, et al.
Maternal & Child Nutrition
|
August 29, 2025
Multisectoral Approach to Nutrition in Ethiopia Assessed Through the Lens of the Collective Impact Framework: A Qualitative Study
Yetayesh Maru, Stanley Chitekwe, Firehiwot Mesfin, et al.
Global Health, Science and Practice
|
August 30, 2022
Formative Research to Inform Market-Based Interventions to Increase Egg Purchase and Consumption in Tigray, Ethiopia
Sarah McClung, Sarah Delaney, Ashley Aakesson, et al.
Page
of 75
Search research articles
Search
Showing results (311-320 of 745) with videos related to
Sort By:
Page
of 75
Maternal & Child Nutrition
|
April 13, 2022
Evaluating the coverage and quality of nutrition programs via a bottom-up approach: A secondary analysis of real-time data from an end-user monitoring system in Ethiopia
Anne-Sophie Donzé, Abiy Tefera, Kaleab Baye, et al.
Scientific Reports
|
April 1, 2025
Double burden of malnutrition among under-five children in Eastern and Southern African countries
Bereket Gebremichael, Admas Abera, Sibhatu Biadigilign, et al.
Food Chemistry
|
December 26, 2012
Influence of flour blend composition on fermentation kinetics and phytate hydrolysis of sourdough used to make injera
Kaleab Baye, Claire Mouquet-Rivier, Christèle Icard-Vernière, et al.
Methodsx
|
January 1, 2019
Modeling and optimization method of an indirectly irradiated solar receiver
Baye A Ndiogou, Ababacar Thiam, Cheikh Mbow, et al.
Food Chemistry
|
December 23, 2014
Enzymatic degradation of phytate, polyphenols and dietary fibers in Ethiopian injera flours: effect on iron bioaccessibility
Kaleab Baye, Jean-Pierre Guyot, Christèle Icard-Vernière, et al.
Journal of Inflammation Research
|
October 29, 2020
Role of Caspase-1 in the Pathogenesis of Inflammatory-Associated Chronic Noncommunicable Diseases
Meseret Derbew Molla, Yonas Akalu, Zeleke Geto, et al.
Frontiers in Medicine
|
October 17, 2022
Dropout from a maternal and newborn continuum of care after antenatal care booking and its associated factors in Debre Berhan town, northeast Ethiopia
Mesfin Tadese, Saba Desta Tessema, Dawit Aklilu, et al.
Plos Medicine
|
April 17, 2023
Prevalence and characteristics of long COVID in elderly patients: An observational cohort study of over 2 million adults in the US
Kin Wah Fung, Fitsum Baye, Seo H Baik, et al.
Maternal & Child Nutrition
|
August 29, 2025
Multisectoral Approach to Nutrition in Ethiopia Assessed Through the Lens of the Collective Impact Framework: A Qualitative Study
Yetayesh Maru, Stanley Chitekwe, Firehiwot Mesfin, et al.
Global Health, Science and Practice
|
August 30, 2022
Formative Research to Inform Market-Based Interventions to Increase Egg Purchase and Consumption in Tigray, Ethiopia
Sarah McClung, Sarah Delaney, Ashley Aakesson, et al.
Page
of 75