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Cells|July 14, 2023
Statins in Chronic Kidney Disease-Effects on Atherosclerosis and Cellular SenescencePiotr Fularski, Julia Krzemińska, Natalia Lewandowska, et al.Nutrients|January 11, 2025
Renal Outcomes and Other Adverse Effects of Cannabinoid SupplementationEwelina Młynarska, Natalia Kustosik, Maja Mejza, et al.International Urology and Nephrology|June 20, 2020
Serum NGAL, KIM-1, IL-18, L-FABP: new biomarkers in the diagnostics of acute kidney injury (AKI) following invasive cardiology proceduresMagdalena Zdziechowska, Anna Gluba-Brzózka, Adam R Poliwczak, et al.Current Issues in Molecular Biology|October 28, 2025
Obesity as a Multifactorial Chronic Disease: Molecular Mechanisms, Systemic Impact, and Emerging Digital InterventionsEwelina Młynarska, Kinga Bojdo, Anna Bulicz, et al.Nutrients|September 13, 2025
Creatine Supplementation Combined with Exercise in the Prevention of Type 2 Diabetes: Effects on Insulin Resistance and SarcopeniaEwelina Młynarska, Klaudia Leszto, Kinga Katańska, et al.Nutrients|April 12, 2025
The Gut-Brain-Microbiota Connection and Its Role in Autism Spectrum DisordersEwelina Młynarska, Ewelina Barszcz, Emilian Budny, et al.International Journal of Molecular Sciences|July 13, 2024
From Atherosclerotic Plaque to Myocardial Infarction-The Leading Cause of Coronary Artery OcclusionEwelina Młynarska, Witold Czarnik, Piotr Fularski, et al.Nutrients|November 27, 2025
The Mediterranean Diet in Primary and Secondary Prevention of Coronary Heart Disease: Evidence and MechanismsEwelina Młynarska, Julia Kurcińska, Szymon Kurciński, et al.Biomedicines|December 23, 2022
New Insights into the Use of Empagliflozin-A Comprehensive ReviewJoanna Forycka, Joanna Hajdys, Julia Krzemińska, et al.Nutrients|January 26, 2024
The Role of Intestinal Microbiota and Diet as Modulating Factors in the Course of Alzheimer's and Parkinson's DiseasesWitold Czarnik, Piotr Fularski, Agata Gajewska, et al.Pageof 14