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Platelets
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August 9, 2012
The changes of blood platelet activation in breast cancer patients before surgery, after surgery, and in various phases of the chemotherapy
Magdalena Kedzierska, Urszula Czernek, Katarzyna Szydłowska-Pazera, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
February 5, 2013
Comparative antiadhesive properties of crude extract and phenolic fraction isolated from aerial parts of Tribulus pterocarpus during severe hyperhomocysteinemia
Malgorzata Tomczynska, Joanna Malinowska, Agnieszka Morel, et al.
Scientific Reports
|
October 28, 2024
Antioxidant and anticoagulant properties of myo-inositol determined in an ex vivo studies and gas chromatography analysis
Agata Rolnik, Beata Olas, Joanna Szablińska-Piernik, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie
|
April 26, 2021
Antioxidant and anticoagulant effects of phenylpropanoid glycosides isolated from broomrapes (Orobanche caryophyllacea, Phelipanche arenaria, and P. ramosa)
Bartosz Skalski, Sylwia Pawelec, Dariusz Jedrejek, et al.
Neurochemical Research
|
January 25, 2012
The oxidative stress may be induced by the elevated homocysteine in schizophrenic patients
Anna Dietrich-Muszalska, Joanna Malinowska, Beata Olas, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie
|
February 9, 2021
In vitro antiplatelet activity of extract and its fractions of Paulownia Clone in Vitro 112 leaves
Weronika Adach, Jerzy Żuchowski, Barbara Moniuszko-Szajwaj, et al.
Planta Medica
|
May 16, 2009
An extract from berries of Aronia melanocarpa modulates the generation of superoxide anion radicals in blood platelets from breast cancer patients
Magdalena Kedzierska, Beata Olas, Barbara Wachowicz, et al.
Journal of Natural Products
|
February 22, 2021
Giffonins, Antioxidant Diarylheptanoids from <i>Corylus avellana</i>, and Their Ability to Prevent Oxidative Changes in Human Plasma Proteins
Milena Masullo, Gianluigi Lauro, Antonietta Cerulli, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
August 18, 2012
Phenolic fractions from Trifolium pallidum and Trifolium scabrum aerial parts in human plasma protect against changes induced by hyperhomocysteinemia in vitro
Joanna Malinowska, Joanna Kołodziejczyk-Czepas, Barbara Moniuszko-Szajwaj, et al.
Phytochemistry
|
July 4, 2016
Quali-quantitative analysis of the phenolic fraction of the flowers of Corylus avellana, source of the Italian PGI product "Nocciola di Giffoni": Isolation of antioxidant diarylheptanoids
Milena Masullo, Angela Mari, Antonietta Cerulli, et al.
Page
of 20
Search research articles
Search
Showing results (171-180 of 199) with videos related to
Sort By:
Page
of 20
Platelets
|
August 9, 2012
The changes of blood platelet activation in breast cancer patients before surgery, after surgery, and in various phases of the chemotherapy
Magdalena Kedzierska, Urszula Czernek, Katarzyna Szydłowska-Pazera, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
February 5, 2013
Comparative antiadhesive properties of crude extract and phenolic fraction isolated from aerial parts of Tribulus pterocarpus during severe hyperhomocysteinemia
Malgorzata Tomczynska, Joanna Malinowska, Agnieszka Morel, et al.
Scientific Reports
|
October 28, 2024
Antioxidant and anticoagulant properties of myo-inositol determined in an ex vivo studies and gas chromatography analysis
Agata Rolnik, Beata Olas, Joanna Szablińska-Piernik, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie
|
April 26, 2021
Antioxidant and anticoagulant effects of phenylpropanoid glycosides isolated from broomrapes (Orobanche caryophyllacea, Phelipanche arenaria, and P. ramosa)
Bartosz Skalski, Sylwia Pawelec, Dariusz Jedrejek, et al.
Neurochemical Research
|
January 25, 2012
The oxidative stress may be induced by the elevated homocysteine in schizophrenic patients
Anna Dietrich-Muszalska, Joanna Malinowska, Beata Olas, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie
|
February 9, 2021
In vitro antiplatelet activity of extract and its fractions of Paulownia Clone in Vitro 112 leaves
Weronika Adach, Jerzy Żuchowski, Barbara Moniuszko-Szajwaj, et al.
Planta Medica
|
May 16, 2009
An extract from berries of Aronia melanocarpa modulates the generation of superoxide anion radicals in blood platelets from breast cancer patients
Magdalena Kedzierska, Beata Olas, Barbara Wachowicz, et al.
Journal of Natural Products
|
February 22, 2021
Giffonins, Antioxidant Diarylheptanoids from <i>Corylus avellana</i>, and Their Ability to Prevent Oxidative Changes in Human Plasma Proteins
Milena Masullo, Gianluigi Lauro, Antonietta Cerulli, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
August 18, 2012
Phenolic fractions from Trifolium pallidum and Trifolium scabrum aerial parts in human plasma protect against changes induced by hyperhomocysteinemia in vitro
Joanna Malinowska, Joanna Kołodziejczyk-Czepas, Barbara Moniuszko-Szajwaj, et al.
Phytochemistry
|
July 4, 2016
Quali-quantitative analysis of the phenolic fraction of the flowers of Corylus avellana, source of the Italian PGI product "Nocciola di Giffoni": Isolation of antioxidant diarylheptanoids
Milena Masullo, Angela Mari, Antonietta Cerulli, et al.
Page
of 20