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Beata Olas

Showing results (31-40 of 199) with videos related to

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Chemico-Biological Interactions|August 30, 2014
Carbon monoxide is not always a poison gas for human organism: Physiological and pharmacological features of COBeata Olas
Nutrition (Burbank, Los Angeles County, Calif.)|May 19, 2022
Stevia rebaudiana Bertoni and its secondary metabolites: Their effects on cardiovascular risk factorsBeata Olas
Nutrients|January 25, 2020
Honey and Its Phenolic Compounds as an Effective Natural Medicine for Cardiovascular Diseases in Humans?Beata Olas
Nutrients|February 11, 2023
Cardioprotective Potential of Berries of <i>Schisandra chinensis</i> Turcz. (Baill.), Their Components and Food ProductsBeata Olas
Frontiers in Pharmacology|March 5, 2025
Marula [<i>Sclerocarya birrea</i> (A. Rich.) Hochst.] products as a food and medicineBeata Olas
Frontiers in Pharmacology|March 27, 2024
New light on changes in the number and function of blood platelets stimulated by cocoa and its productsBeata Olas
Foods (Basel, Switzerland)|January 23, 2024
A Review of the Pro-Health Activity of <i>Asparagus officinalis</i> L. and Its ComponentsBeata Olas
Chemico-Biological Interactions|December 24, 2017
Is it safe to use Acorus calamus as a source of promising bioactive compounds in prevention and treatment of cardiovascular diseases?Beata Olas, Magdalena Bryś
Platelets|May 12, 2011
Response of blood platelets to resveratrol during a model of hyperhomocysteinemiaJoanna Malinowska, Beata Olas
Nitric Oxide : Biology and Chemistry|February 2, 2020
A comparison of multifunctional donors of carbon monoxide: Their anticoagulant, antioxidant, anti-aggregatory and cytotoxicity activities in an in vitro modelWeronika Adach, Beata Olas
Pageof 20

Showing results (31-40 of 199) with videos related to

Sort By:
Pageof 20
Chemico-Biological Interactions|August 30, 2014
Carbon monoxide is not always a poison gas for human organism: Physiological and pharmacological features of COBeata Olas
Nutrition (Burbank, Los Angeles County, Calif.)|May 19, 2022
Stevia rebaudiana Bertoni and its secondary metabolites: Their effects on cardiovascular risk factorsBeata Olas
Nutrients|January 25, 2020
Honey and Its Phenolic Compounds as an Effective Natural Medicine for Cardiovascular Diseases in Humans?Beata Olas
Nutrients|February 11, 2023
Cardioprotective Potential of Berries of <i>Schisandra chinensis</i> Turcz. (Baill.), Their Components and Food ProductsBeata Olas
Frontiers in Pharmacology|March 5, 2025
Marula [<i>Sclerocarya birrea</i> (A. Rich.) Hochst.] products as a food and medicineBeata Olas
Frontiers in Pharmacology|March 27, 2024
New light on changes in the number and function of blood platelets stimulated by cocoa and its productsBeata Olas
Foods (Basel, Switzerland)|January 23, 2024
A Review of the Pro-Health Activity of <i>Asparagus officinalis</i> L. and Its ComponentsBeata Olas
Chemico-Biological Interactions|December 24, 2017
Is it safe to use Acorus calamus as a source of promising bioactive compounds in prevention and treatment of cardiovascular diseases?Beata Olas, Magdalena Bryś
Platelets|May 12, 2011
Response of blood platelets to resveratrol during a model of hyperhomocysteinemiaJoanna Malinowska, Beata Olas
Nitric Oxide : Biology and Chemistry|February 2, 2020
A comparison of multifunctional donors of carbon monoxide: Their anticoagulant, antioxidant, anti-aggregatory and cytotoxicity activities in an in vitro modelWeronika Adach, Beata Olas
Pageof 20