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The Analyst
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July 1, 2014
Detection of proteins by hyphenated techniques with endogenous metal tags and metal chemical labelling
Beatrice Campanella, Emilia Bramanti
Analytica Chimica Acta
|
June 18, 2017
Rapid determination of nitrate in vegetables by gas chromatography mass spectrometry
Beatrice Campanella, Massimo Onor, Enea Pagliano
Analytical Chemistry
|
July 28, 2025
Identification of Photochemically Generated Volatile Species of Ruthenium and Osmium Using Direct Analysis in Real Time Mass Spectrometry
Ignacio Machado, Beatrice Campanella, Zhendong Lyu, et al.
Analytica Chimica Acta
|
May 27, 2018
Derivatization chemistries for the determination of inorganic anions and structurally related compounds by gas chromatography - A review
Enea Pagliano, Beatrice Campanella, Alessandro D'Ulivo, et al.
Metabolites
|
March 29, 2023
The Role of the Preanalytical Step for Human Saliva Analysis via Vibrational Spectroscopy
Beatrice Campanella, Stefano Legnaioli, Massimo Onor, et al.
Analytica Chimica Acta
|
June 8, 2023
Unveiling the mechanisms behind the chemical vapor generation of plumbane for trace analysis of lead
Emanuela Pitzalis, Beatrice Campanella, Rachele Bonini, et al.
Analytical and Bioanalytical Chemistry
|
October 24, 2019
HS-SPME-GC-MS approach for the analysis of volatile salivary metabolites and application in a case study for the indirect assessment of gut microbiota
Beatrice Campanella, Massimo Onor, Tommaso Lomonaco, et al.
Applied Spectroscopy
|
March 16, 2022
Comparison of Convolutional and Conventional Artificial Neural Networks for Laser-Induced Breakdown Spectroscopy Quantitative Analysis
Francesco Poggialini, Beatrice Campanella, Stefano Legnaioli, et al.
Analytica Chimica Acta
|
August 25, 2014
Direct, simple derivatization of disulfide bonds in proteins with organic mercury in alkaline medium without any chemical pre-reducing agents
Beatrice Campanella, Massimo Onor, Carlo Ferrari, et al.
Food Chemistry
|
September 3, 2023
Determination of methionine and selenomethionine in food matrices by gas chromatography mass spectrometry after aqueous derivatization with triethyloxonium salts
Cosimo Malvestio, Massimo Onor, Emilia Bramanti, et al.
Page
of 5
Search research articles
Search
Showing results (1-10 of 49) with videos related to
Sort By:
Page
of 5
The Analyst
|
July 1, 2014
Detection of proteins by hyphenated techniques with endogenous metal tags and metal chemical labelling
Beatrice Campanella, Emilia Bramanti
Analytica Chimica Acta
|
June 18, 2017
Rapid determination of nitrate in vegetables by gas chromatography mass spectrometry
Beatrice Campanella, Massimo Onor, Enea Pagliano
Analytical Chemistry
|
July 28, 2025
Identification of Photochemically Generated Volatile Species of Ruthenium and Osmium Using Direct Analysis in Real Time Mass Spectrometry
Ignacio Machado, Beatrice Campanella, Zhendong Lyu, et al.
Analytica Chimica Acta
|
May 27, 2018
Derivatization chemistries for the determination of inorganic anions and structurally related compounds by gas chromatography - A review
Enea Pagliano, Beatrice Campanella, Alessandro D'Ulivo, et al.
Metabolites
|
March 29, 2023
The Role of the Preanalytical Step for Human Saliva Analysis via Vibrational Spectroscopy
Beatrice Campanella, Stefano Legnaioli, Massimo Onor, et al.
Analytica Chimica Acta
|
June 8, 2023
Unveiling the mechanisms behind the chemical vapor generation of plumbane for trace analysis of lead
Emanuela Pitzalis, Beatrice Campanella, Rachele Bonini, et al.
Analytical and Bioanalytical Chemistry
|
October 24, 2019
HS-SPME-GC-MS approach for the analysis of volatile salivary metabolites and application in a case study for the indirect assessment of gut microbiota
Beatrice Campanella, Massimo Onor, Tommaso Lomonaco, et al.
Applied Spectroscopy
|
March 16, 2022
Comparison of Convolutional and Conventional Artificial Neural Networks for Laser-Induced Breakdown Spectroscopy Quantitative Analysis
Francesco Poggialini, Beatrice Campanella, Stefano Legnaioli, et al.
Analytica Chimica Acta
|
August 25, 2014
Direct, simple derivatization of disulfide bonds in proteins with organic mercury in alkaline medium without any chemical pre-reducing agents
Beatrice Campanella, Massimo Onor, Carlo Ferrari, et al.
Food Chemistry
|
September 3, 2023
Determination of methionine and selenomethionine in food matrices by gas chromatography mass spectrometry after aqueous derivatization with triethyloxonium salts
Cosimo Malvestio, Massimo Onor, Emilia Bramanti, et al.
Page
of 5