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Beatrix Stessl

Showing results (51-60 of 60) with videos related to

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Meat Science|November 25, 2015
Dynamics of Listeria monocytogenes colonisation in a newly-opened meat processing facilityAndrei Sorin Bolocan, Anca Ioana Nicolau, Avelino Alvarez-Ordóñez, et al.
Frontiers in Microbiology|February 22, 2021
Co-Occurrence of <i>Listeria</i> spp. and Spoilage Associated Microbiota During Meat Processing Due to Cross-Contamination EventsBenjamin Zwirzitz, Stefanie U Wetzels, Emmanuel D Dixon, et al.
Research in Veterinary Science|November 29, 2016
Genotyping of German and Austrian Taylorella equigenitalis isolates using repetitive extragenic palindromic (REP) PCR and pulsed-field gel electrophoresis (PFGE)Reinhard Sting, Christoph Seeh, Norman Mauder, et al.
Food Research International (Ottawa, Ont.)|March 27, 2026
Biofilm capacity of the psychrophilic bacteria triggers their persistence in the equipment and their spread to beef products throughout processingTea Movsesijan, Alejandro J Alcañiz, Franz-Ferdinand Roch, et al.
NPJ Biofilms and Microbiomes|July 12, 2020
The sources and transmission routes of microbial populations throughout a meat processing facilityBenjamin Zwirzitz, Stefanie U Wetzels, Emmanuel D Dixon, et al.
Journal of Microbiological Methods|January 4, 2014
Comparison of polymerase chain reaction methods and plating for analysis of enriched cultures of Listeria monocytogenes when using the ISO11290-1 methodMarion Dalmasso, Andrei Sorin Bolocan, Marta Hernandez, et al.
BMC Veterinary Research|November 20, 2024
Survey in ruminants from Rwanda revealed high diversity and prevalence of extended-spectrum cephalosporin-resistant EnterobacteralesEmmanuel Irimaso, Helga Keinprecht, Michael P Szostak, et al.
Journal of Applied Microbiology|December 30, 2023
Diversity of Staphylococcus aureus isolated from nares of ruminantsIgor Loncaric, Helga Keinprecht, Emmanuel Irimaso, et al.
Journal of Global Antimicrobial Resistance|February 2, 2024
Diversity of Staphylococcus aureus associated with mastitis from dairy cows in RwandaHelga Keinprecht, Emmanuel Irimaso, Adriana Cabal Rosel, et al.
EFSA Journal. European Food Safety Authority|January 22, 2024
Persistence of microbiological hazards in food and feed production and processing environments, Konstantinos Koutsoumanis, Ana Allende, et al.
Pageof 6

Showing results (51-60 of 60) with videos related to

Sort By:
Pageof 6
You have reached the last page of results.This site can display upto 60 results.
Meat Science|November 25, 2015
Dynamics of Listeria monocytogenes colonisation in a newly-opened meat processing facilityAndrei Sorin Bolocan, Anca Ioana Nicolau, Avelino Alvarez-Ordóñez, et al.
Frontiers in Microbiology|February 22, 2021
Co-Occurrence of <i>Listeria</i> spp. and Spoilage Associated Microbiota During Meat Processing Due to Cross-Contamination EventsBenjamin Zwirzitz, Stefanie U Wetzels, Emmanuel D Dixon, et al.
Research in Veterinary Science|November 29, 2016
Genotyping of German and Austrian Taylorella equigenitalis isolates using repetitive extragenic palindromic (REP) PCR and pulsed-field gel electrophoresis (PFGE)Reinhard Sting, Christoph Seeh, Norman Mauder, et al.
Food Research International (Ottawa, Ont.)|March 27, 2026
Biofilm capacity of the psychrophilic bacteria triggers their persistence in the equipment and their spread to beef products throughout processingTea Movsesijan, Alejandro J Alcañiz, Franz-Ferdinand Roch, et al.
NPJ Biofilms and Microbiomes|July 12, 2020
The sources and transmission routes of microbial populations throughout a meat processing facilityBenjamin Zwirzitz, Stefanie U Wetzels, Emmanuel D Dixon, et al.
Journal of Microbiological Methods|January 4, 2014
Comparison of polymerase chain reaction methods and plating for analysis of enriched cultures of Listeria monocytogenes when using the ISO11290-1 methodMarion Dalmasso, Andrei Sorin Bolocan, Marta Hernandez, et al.
BMC Veterinary Research|November 20, 2024
Survey in ruminants from Rwanda revealed high diversity and prevalence of extended-spectrum cephalosporin-resistant EnterobacteralesEmmanuel Irimaso, Helga Keinprecht, Michael P Szostak, et al.
Journal of Applied Microbiology|December 30, 2023
Diversity of Staphylococcus aureus isolated from nares of ruminantsIgor Loncaric, Helga Keinprecht, Emmanuel Irimaso, et al.
Journal of Global Antimicrobial Resistance|February 2, 2024
Diversity of Staphylococcus aureus associated with mastitis from dairy cows in RwandaHelga Keinprecht, Emmanuel Irimaso, Adriana Cabal Rosel, et al.
EFSA Journal. European Food Safety Authority|January 22, 2024
Persistence of microbiological hazards in food and feed production and processing environments, Konstantinos Koutsoumanis, Ana Allende, et al.
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