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Data in Brief
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November 1, 2019
Lipidomic data uncover extensive heterogeneity in phosphatidylcholine structural variants in HepG2 cells
Yolanda Chico, Beatriz Abad-García, Begoña Ochoa, et al.
Journal of Chromatography. A
|
June 9, 2009
A general analytical strategy for the characterization of phenolic compounds in fruit juices by high-performance liquid chromatography with diode array detection coupled to electrospray ionization and triple quadrupole mass spectrometry
Beatriz Abad-García, Luis A Berrueta, Sergio Garmón-Lobato, et al.
Rapid Communications in Mass Spectrometry : RCM
|
May 13, 2008
New features on the fragmentation and differentiation of C-glycosidic flavone isomers by positive electrospray ionization and triple quadrupole mass spectrometry
Beatriz Abad-García, Sergio Garmón-Lobato, Luis A Berrueta, et al.
Rapid Communications in Mass Spectrometry : RCM
|
August 5, 2009
A fragmentation study of dihydroquercetin using triple quadrupole mass spectrometry and its application for identification of dihydroflavonols in Citrus juices
Beatriz Abad-García, Sergio Garmón-Lobato, Luis A Berrueta, et al.
Talanta
|
September 13, 2012
On line characterization of 58 phenolic compounds in Citrus fruit juices from Spanish cultivars by high-performance liquid chromatography with photodiode-array detection coupled to electrospray ionization triple quadrupole mass spectrometry
Beatriz Abad-García, Sergio Garmón-Lobato, Luis A Berrueta, et al.
Journal of Agricultural and Food Chemistry
|
March 20, 2012
Chemometric characterization of fruit juices from Spanish cultivars according to their phenolic compound contents: I. Citrus fruits
Beatriz Abad-García, Luis A Berrueta, Sergio Garmón-Lobato, et al.
Journal of the American Society for Mass Spectrometry
|
July 15, 2020
Improving spatial resolution of a LTQ Orbitrap MALDI source
Raul Montero, Beatriz Abad-García, Jone Garate, et al.
Talanta
|
January 11, 2019
Isopropanol extraction for cerebrospinal fluid lipidomic profiling analysis
Ane Iriondo, Mikel Tainta, Jon Saldias, et al.
Talanta
|
March 11, 2014
Detection of non-coloured anthocyanin-flavanol derivatives in Rioja aged red wines by liquid chromatography-mass spectrometry
María Belén Sánchez-Ilárduya, Cristina Sánchez-Fernández, Sergio Garmón-Lobato, et al.
Journal of Agricultural and Food Chemistry
|
June 10, 2022
Untargeted Metabolomic Liquid Chromatography High-Resolution Mass Spectrometry Fingerprinting of Apple Cultivars for the Identification of Biomarkers Related to Resistance to Rosy Apple Aphid
Rosa M Alonso-Salces, Luis A Berrueta, Beatriz Abad-García, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 15) with videos related to
Sort By:
Page
of 2
Data in Brief
|
November 1, 2019
Lipidomic data uncover extensive heterogeneity in phosphatidylcholine structural variants in HepG2 cells
Yolanda Chico, Beatriz Abad-García, Begoña Ochoa, et al.
Journal of Chromatography. A
|
June 9, 2009
A general analytical strategy for the characterization of phenolic compounds in fruit juices by high-performance liquid chromatography with diode array detection coupled to electrospray ionization and triple quadrupole mass spectrometry
Beatriz Abad-García, Luis A Berrueta, Sergio Garmón-Lobato, et al.
Rapid Communications in Mass Spectrometry : RCM
|
May 13, 2008
New features on the fragmentation and differentiation of C-glycosidic flavone isomers by positive electrospray ionization and triple quadrupole mass spectrometry
Beatriz Abad-García, Sergio Garmón-Lobato, Luis A Berrueta, et al.
Rapid Communications in Mass Spectrometry : RCM
|
August 5, 2009
A fragmentation study of dihydroquercetin using triple quadrupole mass spectrometry and its application for identification of dihydroflavonols in Citrus juices
Beatriz Abad-García, Sergio Garmón-Lobato, Luis A Berrueta, et al.
Talanta
|
September 13, 2012
On line characterization of 58 phenolic compounds in Citrus fruit juices from Spanish cultivars by high-performance liquid chromatography with photodiode-array detection coupled to electrospray ionization triple quadrupole mass spectrometry
Beatriz Abad-García, Sergio Garmón-Lobato, Luis A Berrueta, et al.
Journal of Agricultural and Food Chemistry
|
March 20, 2012
Chemometric characterization of fruit juices from Spanish cultivars according to their phenolic compound contents: I. Citrus fruits
Beatriz Abad-García, Luis A Berrueta, Sergio Garmón-Lobato, et al.
Journal of the American Society for Mass Spectrometry
|
July 15, 2020
Improving spatial resolution of a LTQ Orbitrap MALDI source
Raul Montero, Beatriz Abad-García, Jone Garate, et al.
Talanta
|
January 11, 2019
Isopropanol extraction for cerebrospinal fluid lipidomic profiling analysis
Ane Iriondo, Mikel Tainta, Jon Saldias, et al.
Talanta
|
March 11, 2014
Detection of non-coloured anthocyanin-flavanol derivatives in Rioja aged red wines by liquid chromatography-mass spectrometry
María Belén Sánchez-Ilárduya, Cristina Sánchez-Fernández, Sergio Garmón-Lobato, et al.
Journal of Agricultural and Food Chemistry
|
June 10, 2022
Untargeted Metabolomic Liquid Chromatography High-Resolution Mass Spectrometry Fingerprinting of Apple Cultivars for the Identification of Biomarkers Related to Resistance to Rosy Apple Aphid
Rosa M Alonso-Salces, Luis A Berrueta, Beatriz Abad-García, et al.
Page
of 2