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Applied Microbiology and Biotechnology|August 14, 2014
Evaluation of the prebiotic potential of arabinoxylans from brewer's spent grainSofia F Reis, Beatriz Gullón, Patricia Gullón, et al.Food Chemistry|March 9, 2025
Microwave-assisted extraction of raspberry pomace phenolic compounds, and their bioaccessibility and bioactivityYassine Jaouhari, Matteo Bordiga, Fabiano Travaglia, et al.Foods (Basel, Switzerland)|June 28, 2023
Sugarcane Straw as a Source of Arabinoxylans: Optimization and Economic Viability of a Two-Step Alkaline ExtractionJoana R Costa, Maria J Pereira, Sílvia S Pedrosa, et al.Brazilian Journal of Microbiology : [Publication of the Brazilian Society for Microbiology]|November 11, 2017
Development and characterization of an innovative synbiotic fermented beverage based on vegetable soybeanCarolina Battistini, Beatriz Gullón, Erica Sayuri Ichimura, et al.Journal of Travel Medicine|February 21, 2021
Seroprevalence of vaccine-preventable and non-vaccine-preventable infections in migrants in SpainFrancesca F Norman, Belén Comeche, Miguel Martínez-Lacalzada, et al.Antioxidants (Basel, Switzerland)|February 24, 2024
Exploration of Polyphenols Extracted from Cytisus Plants and Their Potential Applications: A ReviewDiana Ferreira-Sousa, Zlatina Genisheva, María Jesús Rodríguez-Yoldi, et al.Antioxidants (Basel, Switzerland)|February 25, 2022
Bio-Availability, Anticancer Potential, and Chemical Data of Lycopene: An Overview and Technological ProspectingAdriany das Graças Nascimento Amorim, Andreanne Gomes Vasconcelos, Jessica Souza, et al.Molecules (Basel, Switzerland)|April 30, 2021
Edible Mushrooms as Functional Ingredients for Development of Healthier and More Sustainable Muscle Foods: A Flexitarian ApproachArun K Das, Pramod K Nanda, Premanshu Dandapat, et al.Antioxidants (Basel, Switzerland)|June 26, 2026
Green Extraction of Phenolic Compounds from Blueberry (Vaccinium corymbosum L.) By-Products Using Natural Deep Eutectic Solvents for Cosmetic ApplicationsYassine Jaouhari, Giuseppe Morreale, Lorella Giovannelli, et al.Molecules (Basel, Switzerland)|March 26, 2022
Automatic Identification of Myeloperoxidase Natural Inhibitors in Plant ExtractsFátima A R Mota, Sarah A P Pereira, André R T S Araújo, et al.Pageof 7