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Bei Fan

Showing results (221-230 of 244) with videos related to

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Frontiers in Pharmacology|September 16, 2022
Combined metabolomics and proteomics to reveal beneficial mechanisms of <i>Dendrobium fimbriatum</i> against gastric mucosal injuryJing Sun, Peng-Fei Liu, Jia-Ni Liu, et al.
Food Chemistry|March 20, 2025
A strategy to improve the detection accuracy and universality of highland barley muti-quality attributes based on near infrared spectroscopy combined with model transfer methodLinglei Li, Long Li, Jingfeng Li, et al.
Critical Reviews in Food Science and Nutrition|June 5, 2026
Recent advances and critical insights of cellulose nanocrystals in active food packagingXue Gong, Peihua Ma, Zhang Yue, et al.
Diabetes Research and Clinical Practice|January 15, 2017
Efficacy and safety of linagliptin/metformin single-pill combination as initial therapy in drug-naïve Asian patients with type 2 diabetesYiming Mu, Changyu Pan, Bei Fan, et al.
Zhonghua Nei Ke Za Zhi|June 5, 2003
[The incidence of ischemic and hemorrhagic stroke in Chinese populations]Lin-feng Zhang, Jun Yang, Yang-feng Wu, et al.
Molecules (Basel, Switzerland)|May 5, 2018
Residue and Dietary Risk Assessment of Chiral Cyflumetofen in AppleJing Guo, Minmin Li, Yongguo Liu, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society|June 6, 2022
A forskolin-loaded nanodelivery system prevents noise-induced hearing lossXiaogang An, Renfeng Wang, Erfang Chen, et al.
Chinese Herbal Medicines|August 4, 2023
Neuroprotective effects of Longxue Tongluo Capsule on ischemic stroke rats revealed by LC-MS/MS-based metabolomics approachJing Sun, Xianyang Chen, Yongru Wang, et al.
Food Chemistry|July 1, 2022
Effect of pearling on composition, microstructure, water migration and cooking quality of highland barley (Hordeum vulgare var. Coeleste Linnaeus)Meng-Jia Li, Lei Shan, Li-Tao Tong, et al.
Comprehensive Reviews in Food Science and Food Safety|November 29, 2024
Innovative food supply chain through spatial computing technologies: A reviewPeihua Ma, Xiaoxue Jia, Mairui Gao, et al.
Pageof 25

Showing results (221-230 of 244) with videos related to

Sort By:
Pageof 25
Frontiers in Pharmacology|September 16, 2022
Combined metabolomics and proteomics to reveal beneficial mechanisms of <i>Dendrobium fimbriatum</i> against gastric mucosal injuryJing Sun, Peng-Fei Liu, Jia-Ni Liu, et al.
Food Chemistry|March 20, 2025
A strategy to improve the detection accuracy and universality of highland barley muti-quality attributes based on near infrared spectroscopy combined with model transfer methodLinglei Li, Long Li, Jingfeng Li, et al.
Critical Reviews in Food Science and Nutrition|June 5, 2026
Recent advances and critical insights of cellulose nanocrystals in active food packagingXue Gong, Peihua Ma, Zhang Yue, et al.
Diabetes Research and Clinical Practice|January 15, 2017
Efficacy and safety of linagliptin/metformin single-pill combination as initial therapy in drug-naïve Asian patients with type 2 diabetesYiming Mu, Changyu Pan, Bei Fan, et al.
Zhonghua Nei Ke Za Zhi|June 5, 2003
[The incidence of ischemic and hemorrhagic stroke in Chinese populations]Lin-feng Zhang, Jun Yang, Yang-feng Wu, et al.
Molecules (Basel, Switzerland)|May 5, 2018
Residue and Dietary Risk Assessment of Chiral Cyflumetofen in AppleJing Guo, Minmin Li, Yongguo Liu, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society|June 6, 2022
A forskolin-loaded nanodelivery system prevents noise-induced hearing lossXiaogang An, Renfeng Wang, Erfang Chen, et al.
Chinese Herbal Medicines|August 4, 2023
Neuroprotective effects of Longxue Tongluo Capsule on ischemic stroke rats revealed by LC-MS/MS-based metabolomics approachJing Sun, Xianyang Chen, Yongru Wang, et al.
Food Chemistry|July 1, 2022
Effect of pearling on composition, microstructure, water migration and cooking quality of highland barley (Hordeum vulgare var. Coeleste Linnaeus)Meng-Jia Li, Lei Shan, Li-Tao Tong, et al.
Comprehensive Reviews in Food Science and Food Safety|November 29, 2024
Innovative food supply chain through spatial computing technologies: A reviewPeihua Ma, Xiaoxue Jia, Mairui Gao, et al.
Pageof 25