Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Belk

Showing results (181-190 of 533) with videos related to

Pageof 54
Sort By:
Nutrients|September 21, 2017
Broad and Inconsistent Muscle Food Classification Is Problematic for Dietary Guidance in the U.SCody L Gifford, Lauren E O'Connor, Wayne W Campbell, et al.
Journal of Animal Science|July 1, 1992
Development of a multivariate yield grade equation to predict compositional traits in mature cow carcassesR R Hodgson, K E Belk, J W Savell, et al.
Journal of Animal Science|July 5, 2013
Combining two proven mechanical tenderness measurements in one steakZ D Callahan, K E Belk, R K Miller, et al.
Journal of Animal Science|June 23, 2009
Associations between portion size acceptability of beef cuts and ribeye area of beef carcassesP D Bass, J A Scanga, P L Chapman, et al.
Arthroscopy, Sports Medicine, and Rehabilitation|October 29, 2021
The Quality and Content of Internet-Based Information on Orthopaedic Sports Medicine Requires Improvement: A Systematic ReviewIlona Schwarz, Darby A Houck, John W Belk, et al.
Infection Control and Hospital Epidemiology|March 16, 2023
Effect of microbiology comment nudging on antibiotic use in asymptomatic bacteriuria: A before-and-after quasi-experimental studyMadeline G Belk, Olivia D Hammond, Callie C Seales, et al.
International Journal of Food Microbiology|June 5, 2009
Effect of tenderizers combined with organic acids on Escherichia coli O157:H7 thermal resistance in non-intact beefYohan Yoon, Avik Mukherjee, Keith E Belk, et al.
Orthopaedic Journal of Sports Medicine|May 26, 2026
Rotator Cuff Repair With Bone Marrow Stimulation Versus Rotator Cuff Repair With Patch Augmentation: A Systematic ReviewJoseph J Lim, Cleveland McCarty, John W Belk, et al.
Journal of Cardiovascular Electrophysiology|June 17, 2008
Severe atrioventricular decoupling, uncoupling, and ventriculoatrial coupling during enhanced atrial pacing: incidence, mechanisms, and implications for minimizing right ventricular pacing in ICD patientsMichael O Sweeney, Kenneth A Ellenbogen, Anthony S L Tang, et al.
Animal Frontiers : the Review Magazine of Animal Agriculture|April 7, 2025
Perspective: the role of science in societyKeith E Belk, John A Scanga, Mahesh N Nair, et al.
Pageof 54

Showing results (181-190 of 533) with videos related to

Sort By:
Pageof 54
Nutrients|September 21, 2017
Broad and Inconsistent Muscle Food Classification Is Problematic for Dietary Guidance in the U.SCody L Gifford, Lauren E O'Connor, Wayne W Campbell, et al.
Journal of Animal Science|July 1, 1992
Development of a multivariate yield grade equation to predict compositional traits in mature cow carcassesR R Hodgson, K E Belk, J W Savell, et al.
Journal of Animal Science|July 5, 2013
Combining two proven mechanical tenderness measurements in one steakZ D Callahan, K E Belk, R K Miller, et al.
Journal of Animal Science|June 23, 2009
Associations between portion size acceptability of beef cuts and ribeye area of beef carcassesP D Bass, J A Scanga, P L Chapman, et al.
Arthroscopy, Sports Medicine, and Rehabilitation|October 29, 2021
The Quality and Content of Internet-Based Information on Orthopaedic Sports Medicine Requires Improvement: A Systematic ReviewIlona Schwarz, Darby A Houck, John W Belk, et al.
Infection Control and Hospital Epidemiology|March 16, 2023
Effect of microbiology comment nudging on antibiotic use in asymptomatic bacteriuria: A before-and-after quasi-experimental studyMadeline G Belk, Olivia D Hammond, Callie C Seales, et al.
International Journal of Food Microbiology|June 5, 2009
Effect of tenderizers combined with organic acids on Escherichia coli O157:H7 thermal resistance in non-intact beefYohan Yoon, Avik Mukherjee, Keith E Belk, et al.
Orthopaedic Journal of Sports Medicine|May 26, 2026
Rotator Cuff Repair With Bone Marrow Stimulation Versus Rotator Cuff Repair With Patch Augmentation: A Systematic ReviewJoseph J Lim, Cleveland McCarty, John W Belk, et al.
Journal of Cardiovascular Electrophysiology|June 17, 2008
Severe atrioventricular decoupling, uncoupling, and ventriculoatrial coupling during enhanced atrial pacing: incidence, mechanisms, and implications for minimizing right ventricular pacing in ICD patientsMichael O Sweeney, Kenneth A Ellenbogen, Anthony S L Tang, et al.
Animal Frontiers : the Review Magazine of Animal Agriculture|April 7, 2025
Perspective: the role of science in societyKeith E Belk, John A Scanga, Mahesh N Nair, et al.
Pageof 54