Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Benedikt Cramer

Showing results (41-50 of 77) with videos related to

Pageof 8
Sort By:
Mycotoxin Research|February 15, 2018
Large-scale total synthesis of <sup>13</sup>C<sub>3</sub>-labeled citrinin and its metabolite dihydrocitrinoneDominik Bergmann, Florian Hübner, Birgit Wibbeling, et al.
Molecular Nutrition & Food Research|May 28, 2015
Biomonitoring using dried blood spots: detection of ochratoxin A and its degradation product 2'R-ochratoxin A in blood from coffee drinkersBenedikt Cramer, Bernd Osteresch, Katherine A Muñoz, et al.
Mycotoxin Research|March 8, 2018
Glucosylation of T-2 and HT-2 toxins using biotransformation and chemical synthesis: Preparation, stereochemistry, and stabilityHenning Sören Schmidt, Mareike Schulz, Christine Focke, et al.
Journal of Agricultural and Food Chemistry|December 15, 2017
Immunochemical Analysis of Paxilline and Ergot Alkaloid Mycotoxins in Grass Seeds and PlantsJulia I Bauer, Madeleine Gross, Benedikt Cramer, et al.
Molecular Nutrition & Food Research|January 24, 2022
Mycotoxins in Serum and 24-h Urine of Vegans and Omnivores from the Risks and Benefits of a Vegan Diet (RBVD) StudyKatharina J Penczynski, Benedikt Cramer, Stefan Dietrich, et al.
Toxins|December 18, 2012
Wavelength-dependent degradation of ochratoxin and citrinin by light in vitro and in vivo and its implications on PenicilliumMarkus Schmidt-Heydt, Benedikt Cramer, Irina Graf, et al.
Indoor Air|June 9, 2020
Artificial vs natural Stachybotrys infestation-Comparison of mycotoxin production on various building materialsAnnika Jagels, Felix Stephan, Simon Ernst, et al.
Analytical and Bioanalytical Chemistry|July 5, 2017
Detection of the tremorgenic mycotoxin paxilline and its desoxy analog in ergot of rye and barley: a new class of mycotoxins added to an old problemJulia I Bauer, Madeleine Gross, Benedikt Cramer, et al.
Molecular Nutrition & Food Research|August 6, 2009
Aromatic hydroxylation is a major metabolic pathway of the mycotoxin zearalenone in vitroErika Pfeiffer, Andreas Hildebrand, Georg Damm, et al.
Toxins|March 27, 2026
Matrix Effect Variability in Urine Samples from Different Cohorts and Implications on LC-ESI-MS Mycotoxin Biomarker AnalysisMichael Kuhn, Åsa Svanström, Nicholas N A Kyei, et al.
Pageof 8

Showing results (41-50 of 77) with videos related to

Sort By:
Pageof 8
Mycotoxin Research|February 15, 2018
Large-scale total synthesis of <sup>13</sup>C<sub>3</sub>-labeled citrinin and its metabolite dihydrocitrinoneDominik Bergmann, Florian Hübner, Birgit Wibbeling, et al.
Molecular Nutrition & Food Research|May 28, 2015
Biomonitoring using dried blood spots: detection of ochratoxin A and its degradation product 2'R-ochratoxin A in blood from coffee drinkersBenedikt Cramer, Bernd Osteresch, Katherine A Muñoz, et al.
Mycotoxin Research|March 8, 2018
Glucosylation of T-2 and HT-2 toxins using biotransformation and chemical synthesis: Preparation, stereochemistry, and stabilityHenning Sören Schmidt, Mareike Schulz, Christine Focke, et al.
Journal of Agricultural and Food Chemistry|December 15, 2017
Immunochemical Analysis of Paxilline and Ergot Alkaloid Mycotoxins in Grass Seeds and PlantsJulia I Bauer, Madeleine Gross, Benedikt Cramer, et al.
Molecular Nutrition & Food Research|January 24, 2022
Mycotoxins in Serum and 24-h Urine of Vegans and Omnivores from the Risks and Benefits of a Vegan Diet (RBVD) StudyKatharina J Penczynski, Benedikt Cramer, Stefan Dietrich, et al.
Toxins|December 18, 2012
Wavelength-dependent degradation of ochratoxin and citrinin by light in vitro and in vivo and its implications on PenicilliumMarkus Schmidt-Heydt, Benedikt Cramer, Irina Graf, et al.
Indoor Air|June 9, 2020
Artificial vs natural Stachybotrys infestation-Comparison of mycotoxin production on various building materialsAnnika Jagels, Felix Stephan, Simon Ernst, et al.
Analytical and Bioanalytical Chemistry|July 5, 2017
Detection of the tremorgenic mycotoxin paxilline and its desoxy analog in ergot of rye and barley: a new class of mycotoxins added to an old problemJulia I Bauer, Madeleine Gross, Benedikt Cramer, et al.
Molecular Nutrition & Food Research|August 6, 2009
Aromatic hydroxylation is a major metabolic pathway of the mycotoxin zearalenone in vitroErika Pfeiffer, Andreas Hildebrand, Georg Damm, et al.
Toxins|March 27, 2026
Matrix Effect Variability in Urine Samples from Different Cohorts and Implications on LC-ESI-MS Mycotoxin Biomarker AnalysisMichael Kuhn, Åsa Svanström, Nicholas N A Kyei, et al.
Pageof 8