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World Health Organization Technical Report Series|June 17, 2008
Evaluation of certain food additives and contaminants, J Bend, M Bolger, et al.EFSA Journal. European Food Safety Authority|October 18, 2024
Re-evaluation of silicon dioxide (E 551) as a food additive in foods for infants below 16 weeks of age and follow-up of its re-evaluation as a food additive for uses in foods for all population groups, Maged Younes, Gabriele Aquilina, et al.Analytical Chemistry|November 6, 2013
Development of a Standard Reference Material for metabolomics researchKaren W Phinney, Guillaume Ballihaut, Mary Bedner, et al.Nature|April 20, 2013
A dust-obscured massive maximum-starburst galaxy at a redshift of 6.34Dominik A Riechers, C M Bradford, D L Clements, et al.Pageof 22