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Environmental Science & Technology|August 28, 2009
Factors determining the attenuation of chlorinated aliphatic hydrocarbons in eutrohic river sediment impacted by discharging polluted groundwaterKelly Hamonts, Thomas Kuhn, Miranda Maesen, et al.
Food Chemistry|August 16, 2021
Antinutrient to mineral molar ratios of raw common beans and their rapid prediction using near-infrared spectroscopyElizabeth Nakhungu Wafula, Mercyline Onduso, Irene Njoki Wainaina, et al.
Journal of Dairy Science|May 12, 2020
Mid-infrared spectroscopic analysis of raw milk to predict the blood nonesterified fatty acid concentrations in dairy cowsBen Aernouts, Ines Adriaens, José Diaz-Olivares, et al.
Annual Review of Food Science and Technology|January 7, 2014
Nondestructive measurement of fruit and vegetable qualityBart M Nicolaï, Thijs Defraeye, Bart De Ketelaere, et al.
Environmental Microbiology|June 11, 2025
Dynamics of IS1071 and Its Accessory Gene Functions During Start-Up of an On-Farm Biopurification SystemJia-Ying Wang, Vincent Dunon, Vimac Nolla Ardevol, et al.
Applied Microbiology and Biotechnology|June 17, 2014
Genetic and metabolic analysis of the carbofuran catabolic pathway in Novosphingobium sp. KN65.2Thi Phi Oanh Nguyen, Damian E Helbling, Karolien Bers, et al.
Journal of Contaminant Hydrology|November 27, 2013
Kinetics of dechlorination by Dehalococcoides mccartyi using different carbon sourcesUwe Schneidewind, Pieter Jan Haest, Siavash Atashgahi, et al.
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