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Vascular Medicine (London, England)|December 3, 2013
Correlates of reactive hyperemic index in men and postmenopausal womenValérie Carnovale, Marie-Eve Paradis, Iris Gigleux, et al.
Nutrition Journal|November 15, 2024
Local food procurement behavior and overall diet quality among adults in Québec: results from the NutriQuébec projectMarianne Rochette, Gabrielle Rochefort, Catherine Laramée, et al.
Frontiers in Nutrition|March 7, 2022
Are Machine Learning Algorithms More Accurate in Predicting Vegetable and Fruit Consumption Than Traditional Statistical Models? An Exploratory AnalysisMélina Côté, Mazid Abiodoun Osseni, Didier Brassard, et al.
Metabolism: Clinical and Experimental|September 13, 2005
Variations in plasma apolipoprotein C-III levels are strong correlates of the triglyceride response to a high-monounsaturated fatty acid diet and a high-carbohydrate dietW Roodly Archer, Sophie Desroches, Benoît Lamarche, et al.
American Journal of Physiology. Endocrinology and Metabolism|July 28, 2020
Visceral adiposity and liver fat as mediators of the association between cardiorespiratory fitness and plasma glucose-insulin homeostasisDominic J Chartrand, Eric Larose, Paul Poirier, et al.
The British Journal of Nutrition|January 23, 2015
Recommended dairy product intake modulates circulating fatty acid profile in healthy adults: a multi-centre cross-over studyMohammad M H Abdullah, Audrey Cyr, Marie-Claude Lépine, et al.
The British Journal of Nutrition|March 4, 2026
Developing and validating machine learning algorithms to predict various indices of diet quality among a socioeconomically disadvantaged groupMélina Côté, Marianne Rochette, Catherine Laramée, et al.
Obesity Research|August 15, 2003
Variations in body composition and plasma lipids in response to a high-carbohydrate dietW Roodly Archer, Benoît Lamarche, Olivier Dériaz, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|May 19, 2017
Supplementation with high-dose docosahexaenoic acid increases the Omega-3 Index more than high-dose eicosapentaenoic acidJanie Allaire, William S Harris, Cécile Vors, et al.
Plos One|December 1, 2016
Plasma Lactoferrin Levels Positively Correlate with Insulin Resistance despite an Inverse Association with Total Adiposity in Lean and Severely Obese PatientsSylvain Mayeur, Alain Veilleux, Yves Pouliot, et al.
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