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The American Journal of Clinical Nutrition|May 16, 2014
DHA-enriched high-oleic acid canola oil improves lipid profile and lowers predicted cardiovascular disease risk in the canola oil multicenter randomized controlled trialPeter J H Jones, Vijitha K Senanayake, Shuaihua Pu, et al.
Diabetologia|May 24, 2018
Nuts as a replacement for carbohydrates in the diabetic diet: a reanalysis of a randomised controlled trialDavid J A Jenkins, Cyril W C Kendall, Benoît Lamarche, et al.
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|October 3, 2023
Construct validity and reliability of the Canadian Eating Practices Screener to assess eating practices based on 2019 Canada's Food Guide recommendationsMaude Perreault, Angela Wallace, Alicia Martin, et al.
Diabetologia|January 9, 2019
Correction to: Nuts as a replacement for carbohydrates in the diabetic diet: a reanalysis of a randomised controlled trialDavid J A Jenkins, Cyril W C Kendall, Benoît Lamarche, et al.
The British Journal of Nutrition|March 10, 2025
Advances in methods for characterising dietary patterns: a scoping reviewJoy M Hutchinson, Amanda Raffoul, Alexandra Pepetone, et al.
Medrxiv : the Preprint Server for Health Sciences|July 1, 2024
Advances in methods for characterizing dietary patterns: A scoping reviewJoy M Hutchinson, Amanda Raffoul, Alexandra Pepetone, et al.
The British Journal of Nutrition|April 8, 2021
Polymorphisms in the stearoyl-CoA desaturase gene modify blood glucose response to dietary oils varying in MUFA content in adults with obesityDavid M Mutch, Dana E Lowry, Michael Roth, et al.
The Journal of Nutrition|July 11, 2019
Common Variants in Lipid Metabolism-Related Genes Associate with Fat Mass Changes in Response to Dietary Monounsaturated Fatty Acids in Adults with Abdominal ObesityShatha S Hammad, Peter Eck, Jyoti Sihag, et al.
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|April 24, 2023
Development of the Canadian Food Intake Screener to assess alignment of adults' dietary intake with the 2019 Canada's Food Guide healthy food choices recommendationsJoy M Hutchinson, Tabitha E Williams, Ailish M Westaway, et al.
The Journal of Nutrition|February 19, 2019
Diets Enriched with Conventional or High-Oleic Acid Canola Oils Lower Atherogenic Lipids and Lipoproteins Compared to a Diet with a Western Fatty Acid Profile in Adults with Central AdiposityKate J Bowen, Penny M Kris-Etherton, Sheila G West, et al.
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