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American Journal of Physiology. Gastrointestinal and Liver Physiology|April 21, 2021
Dietary fat and low fiber in purified diets differently impact the gut-liver axis to promote obesity-linked metabolic impairmentsNoëmie Daniel, Laίs Rossi Perazza, Thibault V Varin, et al.
Gut Microbes|August 27, 2024
Prevention and cure of murine C. difficile infection by a Lachnospiraceae strainJuan Noriega Tejada, William A Walters, Yanling Wang, et al.
Bio-Protocol|July 14, 2023
Qualitative and Quantitative Methods to Measure Antibacterial Activity Resulting from Bacterial CompetitionBoris Taillefer, Marie M Grandjean, Julien Herrou, et al.
Science Immunology|October 3, 2020
IL-22-induced cell extrusion and IL-18-induced cell death prevent and cure rotavirus infectionZhan Zhang, Jun Zou, Zhenda Shi, et al.
American Journal of Physiology. Gastrointestinal and Liver Physiology|July 18, 2015
Lack of soluble fiber drives diet-induced adiposity in miceBenoit Chassaing, Jennifer Miles-Brown, Michael Pellizzon, et al.
Gut Microbes|September 3, 2024
Fecal let-7b and miR-21 directly modulate the intestinal microbiota, driving chronic inflammationMaite Casado-Bedmar, Maryline Roy, Louis Berthet, et al.
Genome Announcements|April 8, 2017
Genome Sequence of a Toxin-Positive Clostridium difficile Strain Isolated from Murine FecesLucie Etienne-Mesmin, Benoit Chassaing, Oluwaseyi Adekunle, et al.
Frontiers in Neuroscience|May 19, 2023
Brain effects of gestating germ-free persist in mouse neonates despite acquisition of a microbiota at birthAlexandra Castillo-Ruiz, Aviva Gars, Hannah Sturgeon, et al.
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