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The Journal of Nutrition|May 1, 2009
National estimates of dietary fructose intake increased from 1977 to 2004 in the United StatesBernadette P Marriott, Nancy Cole, Ellen Lee
Critical Reviews in Food Science and Nutrition|March 20, 2010
Intake of added sugars and selected nutrients in the United States, National Health and Nutrition Examination Survey (NHANES) 2003-2006Bernadette P Marriott, Lauren Olsho, Louise Hadden, et al.
Clinical Trials (London, England)|June 3, 2023
Poor effort on cognitive testing in voluntary research predicts failure in US Army Ranger School: Implications for clinical trial designTravis H Turner, Jill C Newman, Bernadette P Marriott
International Journal of Methods in Psychiatric Research|April 15, 2016
Evaluating cognitive effort in a randomized controlled trialTravis H Turner, Jenna B Renfroe, Kristen Morella, et al.
Military Medicine|November 6, 2014
Understanding diet and modeling changes in the omega-3 and omega-6 fatty acid composition of U.S. garrison foods for active duty personnelBernadette P Marriott, Karina Yu, Sharon Majchrzak-Hong, et al.
Maternal & Child Nutrition|December 17, 2011
World Health Organization (WHO) infant and young child feeding indicators: associations with growth measures in 14 low-income countriesBernadette P Marriott, Alan White, Louise Hadden, et al.
Journal of the Academy of Nutrition and Dietetics|June 20, 2012
Caffeine use among active duty US Army soldiersHarris R Lieberman, Trisha Stavinoha, Susan McGraw, et al.
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