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Materials (Basel, Switzerland)|September 10, 2021
Evaluation of the Potential of Modified Calcium Carbonate as a Carrier for Unsaturated Fatty Acids in Oxygen Scavenging ApplicationsBettina Röcker, Gabriel Mäder, Fabien Wilhelm Monnard, et al.Food Microbiology|January 14, 2015
Application of Lactobacillus amylovorus DSM19280 in gluten-free sourdough bread to improve the microbial shelf lifeClaudia Axel, Bettina Röcker, Brid Brosnan, et al.Comprehensive Reviews in Food Science and Food Safety|December 22, 2020
Active Packaging Applications for FoodSelçuk Yildirim, Bettina Röcker, Marit Kvalvåg Pettersen, et al.Pageof 1