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Bevilacqua

Showing results (501-510 of 3,503) with videos related to

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Interactive Cardiovascular and Thoracic Surgery|October 22, 2010
Could effect of smoking guide us to a new treatment option for atrial fibrillation?Kaushal K Tiwari, Nermir Granov, Stefano Bevilacqua, et al.
The Journal of Investigative Dermatology|July 1, 1991
High-performance liquid chromotography analysis of 8-methoxypsoralen monoadducts and crosslinks in lymphocytes and keratinocytesP M Bevilacqua, R L Edelson, F P Gasparro
Epigenetics & Chromatin|April 29, 2015
Tissue-specific regulation of Igf2r/Airn imprinting during gastrulationChelsea Marcho, Ariana Bevilacqua, Kimberly D Tremblay, et al.
Annali Di Igiene : Medicina Preventiva E Di Comunita|March 1, 1997
Resources allocation to OPD services at public and private dispensaries in Iringa District, TanzaniaN Conestà, A Bradhetti Felcini, P Bevilacqua, et al.
Injury|June 25, 2015
Comments to the paper "do we really need new medical information about the Turin Shroud?"M Bevilacqua, G Fanti, M D'Arienzo, et al.
Emerging Infectious Diseases|December 19, 2018
Trachoma in 3 Amerindian Communities, Venezuelan Amazon, 2018Oscar Noya-Alarcón, Maríapía Bevilacqua, Alfonso J Rodríguez-Morales
Reproduction, Nutrition, Development|November 17, 2006
Translational efficiency of casein transcripts in the mammary tissue of lactating ruminantsClaudia Bevilacqua, Jean Christophe Helbling, Guy Miranda, et al.
Journal of Molecular Biology|August 4, 2004
Design of a highly reactive HDV ribozyme sequence uncovers facilitation of RNA folding by alternative pairings and physiological ionic strengthTrevor S Brown, Durga M Chadalavada, Philip C Bevilacqua
Journal of the American Chemical Society|August 19, 2004
Simple method for determining nucleobase pK(a) values by indirect labeling and demonstration of a pK(a) of neutrality in dsDNAEllen M Moody, Trevor S Brown, Philip C Bevilacqua
Journal of Food Science|May 4, 2011
Use of Lactobacillus plantarum and glucose to control the fermentation of "Bella di Cerignola" table olives, a traditional variety of Apulian region (Southern Italy)Marianne Perricone, Antonio Bevilacqua, Maria Rosaria Corbo, et al.
Pageof 351

Showing results (501-510 of 3,503) with videos related to

Sort By:
Pageof 351
Interactive Cardiovascular and Thoracic Surgery|October 22, 2010
Could effect of smoking guide us to a new treatment option for atrial fibrillation?Kaushal K Tiwari, Nermir Granov, Stefano Bevilacqua, et al.
The Journal of Investigative Dermatology|July 1, 1991
High-performance liquid chromotography analysis of 8-methoxypsoralen monoadducts and crosslinks in lymphocytes and keratinocytesP M Bevilacqua, R L Edelson, F P Gasparro
Epigenetics & Chromatin|April 29, 2015
Tissue-specific regulation of Igf2r/Airn imprinting during gastrulationChelsea Marcho, Ariana Bevilacqua, Kimberly D Tremblay, et al.
Annali Di Igiene : Medicina Preventiva E Di Comunita|March 1, 1997
Resources allocation to OPD services at public and private dispensaries in Iringa District, TanzaniaN Conestà, A Bradhetti Felcini, P Bevilacqua, et al.
Injury|June 25, 2015
Comments to the paper "do we really need new medical information about the Turin Shroud?"M Bevilacqua, G Fanti, M D'Arienzo, et al.
Emerging Infectious Diseases|December 19, 2018
Trachoma in 3 Amerindian Communities, Venezuelan Amazon, 2018Oscar Noya-Alarcón, Maríapía Bevilacqua, Alfonso J Rodríguez-Morales
Reproduction, Nutrition, Development|November 17, 2006
Translational efficiency of casein transcripts in the mammary tissue of lactating ruminantsClaudia Bevilacqua, Jean Christophe Helbling, Guy Miranda, et al.
Journal of Molecular Biology|August 4, 2004
Design of a highly reactive HDV ribozyme sequence uncovers facilitation of RNA folding by alternative pairings and physiological ionic strengthTrevor S Brown, Durga M Chadalavada, Philip C Bevilacqua
Journal of the American Chemical Society|August 19, 2004
Simple method for determining nucleobase pK(a) values by indirect labeling and demonstration of a pK(a) of neutrality in dsDNAEllen M Moody, Trevor S Brown, Philip C Bevilacqua
Journal of Food Science|May 4, 2011
Use of Lactobacillus plantarum and glucose to control the fermentation of "Bella di Cerignola" table olives, a traditional variety of Apulian region (Southern Italy)Marianne Perricone, Antonio Bevilacqua, Maria Rosaria Corbo, et al.
Pageof 351